Fish Franchise Opportunities

Established in 1996, Mr. Appliance has locations nationwide providing service and repair 24 hours a day, seven days a week, for all makes of refrigerators, freezers, washers, dryers, dishwashers, stoves, ovens, ranges, microwave ovens, vent hoods, trash compactors, ice makers and ice machines. Mr. A

The first Captain D's opened in Donelson, TN in 1969. It was then called Mr. D's. And the big idea behind it was to serve high quality, quick-service seafood. Over 30 years later this big idea, now Captain D's, has grown to almost 600 restaurants in 23 states. Our menu offers a wide v

Our franchising program is predicated on the fact that the company will only remain competitive if our franchisees are successful. We are dedicated to achieving that success. Ours is a "partnership" with our franchisees. Consequently, we look for franchisees with certain qualities. These inc

Working from their homes, Outdoor Connection franchisees work with individuals, businesses and groups to find their perfect sportsmen excursion.In 1988 Bob Laddusaw created Outdoor Connection, a network of agents that books hunting and fishing tripsand has established itself in the outdoor industry

The Fetch! Pet Care way Fetch! Pet Care offers a franchise opportunity with a thriving future that gives you incredible freedom, and a career that offers long-term growth and income potential. Fetch! Pet Care is America's largest pet sitting and dog walking franchise, servicing more than 1,80

Mike Edwards founded Animal Adventure in Milwaukee in 1999. Each store sells birds, tropical fish, small mammals, pet food and products.

Starting operations in 1967 in Ohio, Petland sells pets and pet-related merchandise to consumers throughout the United States, Canada, Japan, France, Chile and Israel. Each Petland location sells fish, birds, cats, dogs, small animals, reptiles and the food and accessories needed to care for them.Th

In 1991 the first Pet Depot opened in Santa Monica, Ca. Named Katie’s PET DEPOT after the founder’s daughter, the store specialized in premium pet foods, pet grooming and quality supplies for all kinds of companion animals. Customers loved the expert pet advice and personal carin

Wanted: Ambition that verges on insanity. You're the type of person who doesn't stop climbing just because you're on an escalator. You never hit rush hour because normal business hours don't apply to you. "Good enough" simply isn't good enough. Your goals change consta

Wintzell’s Oyster House has been around since 1938, and has created --name recognition-- throughout the Gulf Coast region. A proven track record and longevity is important to a franchise concept. Management support is essential to a franchise. Bob Donlon and the Wintzell’s team have over

Cool Hand Luke s Steakhouse and Saloon opened its first location in Clovis Ca. in Dec. 2004. From the very beginning the locals named it the "Coolest joint in town" Since then we have expanded to 11 other units in California and one in Eagle Idaho. What makes us unique is our hand cut marina

Palapas Restaurant y Cantina is perched atop the Seascape Village and has been an institution in Aptos since opening its doors in 1990. Owners Mark and Kay Holcomb designed the space and menu with the goal of bringing home their beloved experiences vacationing on the coast of Mexico with the

NO LONGER FRANCHISING

FIRST PHASE I. PRIMARY PRODUCTS SQUIDBALLS KIKIAM FISHBALLS SHRIMP BALLS CHICKEN BALLS II. SECONDARY PRODUCTS DRINKS SECOND PHASE (FUTURE PRODUCTS EXPANSION) CRAB STICK BALLS TOKNENENG ETC. (UPON REQUEST)

Since 1914, Phillips has set the highest standards in the seafood industry. Known for our leadership and a commitment to protecting our natural resources, Phillips has obtained international recognition for our high volume, award-wining restaurants and quality Phillips brand retail products. An o

Baton Rouge is a division of Imvescor Restaurants Inc.The Canadian and American markets are full of new openings and business opportunities. Baton Rouge aims to develop its territory strategically with restaurants of a high calibre. The franchisees of Baton Rouge benefit from a turnkey concept w

In 1988, the Wahoo brothers decided to import the fish taco to Orange County, California, and give it a unique twist. They combined the fish taco with their Brazilian favorites and Asian inspired items. The brothers decorated the original restaurant with the donations of near-by surf companies and

Become Part of the LJS Franchise Network Setting up a new business alone in today's economic and retail environment can be an uncertain and stressful experience. LJS offers you a turnkey operation - no uncertainty, guesswork or mistakes on setting up the business. You can take advantage of

La Crepe Nanou has served classic French bistro cuisine since 1983. Our menu features traditional French fare: crepes, cheese fondue, pate, salads, fresh fish, grilled and roasted meats, our signature moules frites, and our delicious dessert crepes. La Crepe Nanou has received numerous accolades

Fish-O-Licious would like to welcome you and thank you for inquiring about our exciting restaurant franchise opportunity. Fish-O-Licious is one-of-a-kind in our product offerings and our delivery. We believe it is a timely concept for today sconsumer. We are confident that you will find tha

* Lady Bug is an environmentally friendly pest control company. * With state of the art systems and over 40 years of experience they are an industry leader. * National and local awards for service excellence. Purchase Points: * Outstanding training and support * An environment friendly to

NO LONGER FRANCHISING

Michael Phillips, a successful entrepreneur several times over in the restaurant industry, founded Coconut's Fish Cafe (Coconut's) in 2009 in Kihei, Hawaii on the island of Maui. Retired in Hawaii yet seeking a restaurant offering fresh foods and outstanding service, Phillips started Coconut

Ches s Fish and Chips is part of generations of tradition dating back more than 60 years. If you are interested in delivering excellent taste and great value from a well-established Canadian restaurant franchise specializing in authentic fish and chips. Ches s long history is part of the company

The Juicy Crab story starts long before the opening of the Duluth, Georgia, first corporate restaurant in 2015. The Chen family's inspiration ultimately came from New Orleans and the world travels of Grandfather Chen. Grandfather Chen was a sailor who traveled the world learning many d

Shell Shack is a one of a kind seafood restaurant experience in the casual dining segment specializing in proprietary infused seasoned crab and seafood of all shapes and sizes. The Shell Shack family strives to better our customer experience each and every day throu

Slapfish Model #1 - Slapfish "X" 400 - 1,200 square feet Ideal for airports, small locations, kiosks and food courts No bussers or food runners Express consolidated menu with quick ticket time Built to handle mass volume with low labor Examples:Lost

Lobster Joint serves up only the best classic New England comfort food and more.We're looking for entrepreneurs who wish to be owners of a proven franchise model.

Bailey Seafood was founded in 1985 out of a passion for fresh seafood. Started out with only one employee, the market quickly grew after customers from the neighborhood realized they can purchase the freshest seafood in Buffalo without having to travel far. Through a lot of hard work and w

Who s your Huckleberry? It s been said that Huckleberry s serves the best Breakfast and Lunch this side of the ol Mississippi so why not come see for yourself? Right away you ll know you ve found a place to escape from the everyday….the weeping willow tree sparkling with fireflies, the f