Beer Franchise Opportunities

Abbott's Frozen Custard has stood for quality for over 100 years in Upstate New York. Back in the 1920s, people started treating themselves to Abbott's Frozen Custard down at Charlotte Beach on Lake Ontario. Today, the company has grown with franchises spreading out in Rochester, Sy

In 1919, our founder Roy Allen set up a roadside drink stand in Lodi, California to introduce a new beverage called "root beer" at a parade honoring returning World War I veterans. With his creation an instant success, Allen and partner Frank Wright named the beverage we know today as A&

We are glad you are here! Thank you for considering THE original basket boutique! We are a very unique gift basket franchise. Since 1989, THE original basket boutique franchise has built a community of creative professional entrepreneurs. Our franchises build solid and trusted business relation

THE FIRKIN CONCEPTThe Firkin Group of Pubs is the largest & most dominant chain of traditional English pubs in North America. Firkin thirsty? It's the perfect place to enjoy a pint or two with great food and great friends. Firkin Hungry? Our welcoming atmosphere and sparkling personality m

Our franchising program is predicated on the fact that the company will only remain competitive if our franchisees are successful. We are dedicated to achieving that success. Ours is a "partnership" with our franchisees. Consequently, we look for franchisees with certain qualities. These inc

This is your chance to own a top-ranking, low-cost, home-based, self-rewarding franchise Who are we? Since 1987, Sculpture Hospitality Liquor Inventory Control and Profit Management System has helped thousands of bar and restaurant owners cut wastage and increase profits. By analyzing and auditi

The Arrow Neighbourhood Pub Group captures the atmosphere of traditional British Pubs but in a distinctly Canadian fashion, designed to appeal to young professionals and the whole family with the emphasis on locally-produced beverages and foods. Strong commitment to the community and the environment

Come over to West Side Charlies and join a franchise with a proven record for success! West Side Charlies offers an upscale environment with downscale prices. We cater to the 19 to 40 year old demographic with innovative promotions. If you think you've got what it takes to break into this exciti

Own Your Own Bikinis Sports Bar & Grill Franchise! With multiple locations in operation and an ever-growing fan base, it's time we brought the Bikinis Sports Bar & Grill experience to more people - nationwide! The popularity of the Bikinis concept stems from our unbeatable combinat

Bottoms Up is one of the most exciting opportunities in the franchise market today! The full-service restaurant offers customers gourmet products, excellent service, and an atmosphere where one can sit back and enjoy. The casual dining restaurant provides an upscale, sophisticated environment with

T.G.I. Friday's restaurant brand is seeking franchisees with significant hospitality experience operating multiple restaurants. In addition the ideal candidate will exhibit the ability and have the infrastructure to implement as aggressive growth strategy.

Crave began in 2018 and are unique and trendy fast casual BBQ and Hot Dog Joints, that offer BBQ sandwiches and sliders along with 100% All Beef Hot Dogs, Brats and Sausages grilled to perfection. You can top it anyway you like, with our array of toppings and of course add one of our delicio

Established in May 1976 by Tom and Dan Barro, along with their father, Angelo, Lamppost Pizza has grown from three individual establishments to a successful chain of thirty restaurants operating in several California counties and Nevada. Direct management of the company continues under Tom and

By Nature company founded in 2008 with the importation & marketing of natural cosmetics, wooden toys & handcrafted products. The company's philosophy on the contribution to environmental improvement & in racing awareness promotion the idea & ecological consciousness. Initial investment from 26.

The Restaurant for Beer Lovers If you are looking for top notch service in a comfortable casual atmosphere with a unique and interesting menu, it's got to be Boscos. Our full service restaurant offers a variety of appetizers, salads, entrees and gourmet pizzas baked in our own wood fi

The English pub has been around for centuries. Today, the expanded Fox and Fiddle chain of restaurants offers a perfect mix of high quality food and meal preparation, great entertainment, bar genius and friendly fun. The vision for the Fox and Fiddle includes continued franchise development in South

Tortoise Restaurant Group Inc. owns and operates restaurants under the name of Turtle Jack's. The first Turtle Jack's was opened in Brampton in 1992. Subsequent restaurants opened in Waterdown in 1997, Burlington in 1999, Mississauga-Clarkson & Oakville in 2004,Vaughan & Mississauga-Meadowva

Is PURE Taqueria the right franchise for you? If you have leadership experience in the full-service restaurant field and are looking for an upscale business opportunity that is high-energy, food- and customer-focused, and targeted toward fun-loving, sophisticated adults, then PURE Taqueria may be t

The Mellow Mushroom experience is unique in the restaurant industry. We have been operating outside the perimeters of traditional casual dining for over 30 years. As an owner, you are submersed into a world of boundless creativity. The brand allows for great expression and individuality. My Mellow M

Opportunity Awaits After 33 years of company growth, we are now offering a unique opportunity for a select number of entrepreneurs to take our proven brand into new markets. Old Chicago is a leader in the casual dining pizza segment. We currently have territories available in many highly desirabl

The first Rock Bottom Restaurant & Brewery opened in the heart of Downtown Denver in 1991. Fast-forward 30 years … Rock Bottom now has 17 locations across the United States with thousands of original brews and hundreds of the industry s most esteemed medals and awards. Rock Bottom Res

The Meat House is growing! Through the continuous sale of franchise area development agreements to completely committed, totally passionate entrepreneurs and seasoned, multi-unit operators, we have dramatically increased our franchise market penetration. This combined with the business model of ma

Deep Dish Pizza, All Natural Flatbreads, Fresh Made Panini's, Grab 'n go Wrapped Sandwiches & Salads, Soups, Snacks, Breakfast Sandwiches, Coffee & Full Assortment of Beverages, Beer & Wine.The initial investment necessary to begin operation of a Pizzeria Uno Restaurant ranges

Boston's The Gourmet Pizza is a restaurant like no other. Boston's features many unique traits that set it apart from other dining venues ... it's all about the food, the people and the heritage. Boston's is a full-service, pizza-themed, casual dining restaurant and sports bar offer

As Canada's original neighbourhood bar and grill, Kelsey's has been a part of Canadian communities for 30 years. It all started in 1978. Kelsey's was created to be the place where people could go to enjoy great food in a casual atmosphere. Over the years, we continued to grow on that

Welcome to Hayden's, a unique restaurant concept with one thing in mind: Success! Hayden's is an explosive new concept meeting the needs of today's customers looking for an upscale feel at a casual dining price. Hayden's offers quality food served in a contemporary, uncluttered envir

From America's favorite pizza to big, juicy gourmet burgers, Game Time Sports Grill has the ultimate menu selection and a great atmosphere that will keep your customers coming back again and again. Get in the game with a concept that works across a huge spectrum of venues, from fast casual di

Mugs N' Jugs offers a great franchise opportunity and a chance for you to be in the chicken wing business. Mugs N' Jugs is one of the top chicken wing sports bar style restaurants in the United States and our concept is growing. We are located in Florida, but offer Franchises throughout many

Though Spadaro says there are no plans to sell franchises, he doesn't rule out the possibility in the future. Montana SteakBurgers features flame-grilled steakburgers, steaks, and beer in a Western saloon atmosphere.

PizzaRev embraces a new concept in fast - casual dining, empowering customers to craft their own fresh, high-quality personalized pizza quickly. PizzaRev's Roman-style pizza features a "Flour to Fire" dough process with dough made and proofed daily on site, fresh pressed in front of the

We are very excited to announce thatBombers Burrito Bar, Inc. is soon launching our very own Franchise Program! We have received an overwhelming interest from people all over the country who are looking to be part of the exciting growth that Bombers Burrito Bar is experiencing. Having spent the pa

Frank Capri, CEO of Toby Keith's I Love This Bar & Grill, is once again expanding his chain of restaurants every fan will love with. Inspired by country star Toby Keith, it has quickly won over the hearts of diners all over the country, including Mesa Arizona, Minneapolis Minnesota, Rancho Cucam

Craft Beer Cellar is on a quest to continue contributing to the advancement of the small but mighty, Craft Beer Industry - an industry that has more than doubled in sales in the past 10 years! Must have Passion for Craft Beer, Beer Education & People (must have a base knowledge & unde

Since 1990, Bevinco franchisees have offered liquor inventory management services, using proprietary software to perform audits and then work with bars to make stocktaking easier and reduce waste, spillage and theft. In 2011, Bevinco was acquired by Inteliworx, which owns InteliTap, a company that p

Browns Restaurant Group offers a variety of partnership opportunities. We are uniquely social. Browns Socialhouse is designed to be highly competitive in smaller urban and suburban markets. We're big and aspirational enough to appeal to dedicated urbanites, yet small and "familiar" e

Bareburger restaurants offer mouth-watering organic burgers and sandwiches, fresh salads, delicious shakes and sharable snacks in environmentally sustainable, eco-friendly locations. Our belief is that organic food tastes better and is better for you, and that sourcing our ingredients locally benefi

McFarland's Barbecue & Brew, first and foremost is about The World's Best Barbecue Since 1950! If you are considering a possible McFarland's Barbecue & Brew franchise we want you to know why McFarland's: * Family Lunch & Dinners (All Day Dining) * 3 Different Revenue Streams

In 2007 two best friends opened the World of Beer in the Westchase community of Tampa, FL. Their vision was to create a welcoming place where friends could gather to discover craft beer and swap stories while taking in a game or enjoying live music. Today, World of Beer is leading the unique, explod

The brand "Cioce" born and establishes itself in Puglia, starting from Andria, thanks to a thirty-year experience in Food and Beverage, copious results in the opening (and in the restructuring and / or conversion) of public local trend and strong appeal for demanding and selected guests. The

Craft beer is America's quickest developing industry. Growler USA's honor winning idea gives quality, select food and the best nearby and provincial art brews and hand-created refreshments in an agreeable, upscale neighborhood environment. Enlivened by America's quickest developing indus

Dog Haus is a craft casual hot dog concept known for its gourmet takes on hot dogs, sausages and burgers; premium shakes and soft-serve ice cream; and beer program that spotlights local brews. Founded by partnersHagop Giragossian,Quasim Riazand Andre Vener, three friends who share a passion for crea

King s BierHaus provides an innovative "hybrid casual" model with multiple dining experiences, award winning food, and incredible service. King's BierHaus is looking for franchisees who are focused on exceptional operations and customer service, and who are interested in developing mult

Fat Patty s opened its doors in 2007 beside the campus of Marshall University in Huntington, West Virginia. We now have 4 locations in West Virginia and Kentucky. The casual dining experience, along with our full bar and numerous large, flat-screen televisions, makes Fat Patty s the best famil

We ve done all the work for you, or at least 55 years of it, refining everything from our patented recipes and procedures to our operations and advertising. At Blast & Brew we believe that the key to a great experience is a customer-tailored experience. We offer over forty fresh toppings so you

Attractive Low Cost Start-up and Operations for A Pub FranchiseAlong with vast selections of Craft Beer, Mr Brews Taphouse has a simple menu concept that attracts and excites customers. The menu format allows for ease of execution, food preparation, and ideal food and labor costs. Staff traini

Fast, casual restaurant featuring a variety of high quality hamburgers, chicken sandwiches, fresh cut fries and chips, pretzels, fresh-ground peanut butter, dips, craft cocktails, and a large selection of draught, canned and bottled beers for the individual consumer.

Following in the footsteps of Europeans and East coasters, the Growler Guys opened its doors in early 2012. Word traveled fast among craft beer enthusiasts and general folks who wanted to test the concept. The concept is pretty cool. What started as a fill station has now grown to many locat

Premier Hospitality was founded in 2008 in the Greater Minneapolis - St. Paul Area of Minnesota. The portfolio consists of restaurants and hotels in the Midwest. The largest concept in the fleet is Wild Bill's Sports Saloon.As a franchisee you will operate a restaurant under the trademark

Build your own bowls with chef-inspired, gluten friendly ingredients that are positively fresh and positively delicious.Mahana Fresh restaurant features freshly prepared bowls - all prepared with proprietary and chef created marinades and sauces - and other food products, side dishes, non-alcoho