- 30 November, 2006 -

Do it Italian Style! In Italy, our experience with gelato has been a love affair for centuries. Gelato is a solid part of our everyday life. We enjoy gelato with a shot of rich and creamy espresso or a cup of thick and foamy cappuccino during the day. For the after-dinner sweets, we love mixing gelato with our favorite spirits. Traditional recipes, such as strawberry sorbetto and Port wine, Chocolate Chocolate Chip and Baileys?, and pink grapefruit sorbetto in Champaign are fantastic ways to finish a savory meal shared with loved ones and friends.

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