Start-Up Costs and Fees |
||
| Westside Pizza | Pizzaiolo | |
| Investment | 128900 - 397400 | 275000 - 375000 |
| Franchise Fee | ||
| Royalty Fee | 4% | 5% |
| Advertising Fee | $1500/mo. | |
| Year Founded | 2011 | 2000 |
| Year Franchised | 2012 | 2005 |
| Term Of Agreement | ||
| Term Of Agreement | ||
| Renewal Fee | ||
Business Experience Requirements |
||
| Westside Pizza | Pizzaiolo | |
| Experience | ||
Financing Options |
||
| Westside Pizza | Pizzaiolo | |
| Franchise Fees | ||
| Start-up Costs | ||
| Equipment | ||
| Inventory | ||
| Receivables | ||
| Payroll | ||
Training & Support |
||
| Westside Pizza | Pizzaiolo | |
| Training | ||
| Support | ||
| Marketing | ||
| Operations | ||
Expansion Plans |
||
| Westside Pizza | Pizzaiolo | |
| US Expansion | Nationwide, Alabama, Alaska, Arizona, Arkansas, California, Colorado, Connecticut, Delaware, District of Columbia, Florida, Georgia, Guam, Hawaii, Idaho, Illinois, Indiana, Iowa, Kansas, Kentucky, Louisiana, Maine, Maryland, Massachusetts, Michigan, Minnesota, Mississippi, Missouri, Montana, Nebraska, Nevada, New Hampshire, New Jersey, New Mexico, New York, North Carolina, North Dakota, Ohio, Oklahoma, Oregon, Pennsylvania, Puerto Rico, Rhode Island, South Carolina, South Dakota, Tennessee, Texas, Utah, Vermont, Virginia, Washington, West Virginia, Wisconsin, Wyoming | |
| Canada Expansion | Ontario | |
| International Expansion |
Start-Up Costs and Fees Mobile |
|
| Investment | |
| Westside Pizza | |
| Pizzaiolo | |
| Franchise Fee | |
| Westside Pizza | |
| Pizzaiolo | |
| Royalty Fee | |
| Westside Pizza | 4% |
| Pizzaiolo | 5% |
| Advertising Fee | |
| Westside Pizza | |
| Pizzaiolo | $1500/mo. |
| Year Founded | |
| Westside Pizza | 2011 |
| Pizzaiolo | 2000 |
| Year Franchised | |
| Westside Pizza | 2012 |
| Pizzaiolo | 2005 |
| Term Of Agreement | |
| Westside Pizza | |
| Pizzaiolo | |
| Renewal Fee | |
| Westside Pizza | |
| Pizzaiolo | |
Business Experience Requirements |
|
| Experience | |
| Westside Pizza | |
| Pizzaiolo | |
Financing Options |
|
| Franchise Fees | |
| Westside Pizza | |
| Pizzaiolo | |
| Start-up Costs | |
| Westside Pizza | |
| Pizzaiolo | |
| Equipment | |
| Westside Pizza} | |
| Pizzaiolo | |
| Inventory | |
| Westside Pizza | |
| Pizzaiolo | |
| Receivables | |
| Westside Pizza | |
| Pizzaiolo | |
| Payroll | |
| Westside Pizza | |
| Pizzaiolo | |
Training & Support |
|
| Training | |
| Westside Pizza | |
| Pizzaiolo | |
| Support | |
| Westside Pizza | |
| Pizzaiolo | |
| Marketing | |
| Westside Pizza | |
| Pizzaiolo | |
| Operations | |
| Westside Pizza | |
| Pizzaiolo | |
Expansion Plans |
|
| US Expansion | |
| Westside Pizza | Nationwide, Alabama, Alaska, Arizona, Arkansas, California, Colorado, Connecticut, Delaware, District of Columbia, Florida, Georgia, Guam, Hawaii, Idaho, Illinois, Indiana, Iowa, Kansas, Kentucky, Louisiana, Maine, Maryland, Massachusetts, Michigan, Minnesota, Mississippi, Missouri, Montana, Nebraska, Nevada, New Hampshire, New Jersey, New Mexico, New York, North Carolina, North Dakota, Ohio, Oklahoma, Oregon, Pennsylvania, Puerto Rico, Rhode Island, South Carolina, South Dakota, Tennessee, Texas, Utah, Vermont, Virginia, Washington, West Virginia, Wisconsin, Wyoming |
| Pizzaiolo | |
| Canada Expansion | |
| Westside Pizza | |
| Pizzaiolo | Ontario |
| International Expansion | |
| Westside Pizza | |
| Pizzaiolo | |