Start-Up Costs and Fees |
||
| Tony Saccos | Pizza Plus | |
| Investment | 39520 - 1030625 | 0 - 0 |
| Franchise Fee | ||
| Royalty Fee | 5% | |
| Advertising Fee | ||
| Year Founded | 0 | 1995 |
| Year Franchised | 0 | 0 |
| Term Of Agreement | ||
| Term Of Agreement | ||
| Renewal Fee | ||
Business Experience Requirements |
||
| Tony Saccos | Pizza Plus | |
| Experience | ||
Financing Options |
||
| Tony Saccos | Pizza Plus | |
| Franchise Fees | ||
| Start-up Costs | ||
| Equipment | ||
| Inventory | ||
| Receivables | ||
| Payroll | ||
Training & Support |
||
| Tony Saccos | Pizza Plus | |
| Training | ||
| Support | ||
| Marketing | ||
| Operations | ||
Expansion Plans |
||
| Tony Saccos | Pizza Plus | |
| US Expansion | Nationwide, Alabama, Alaska, Arizona, Arkansas, California, Colorado, Connecticut, Delaware, District of Columbia, Florida, Georgia, Guam, Hawaii, Idaho, Illinois, Indiana, Iowa, Kansas, Kentucky, Louisiana, Maine, Maryland, Massachusetts, Michigan, Minnesota, Mississippi, Missouri, Montana, Nebraska, Nevada, New Hampshire, New Jersey, New Mexico, New York, North Carolina, North Dakota, Ohio, Oklahoma, Oregon, Pennsylvania, Puerto Rico, Rhode Island, South Carolina, South Dakota, Tennessee, Texas, Utah, Vermont, Virginia, Washington, West Virginia, Wisconsin, Wyoming | |
| Canada Expansion | 0 | |
| International Expansion |
Start-Up Costs and Fees Mobile |
|
| Investment | |
| Tony Saccos | |
| Pizza Plus | |
| Franchise Fee | |
| Tony Saccos | |
| Pizza Plus | |
| Royalty Fee | |
| Tony Saccos | 5% |
| Pizza Plus | |
| Advertising Fee | |
| Tony Saccos | |
| Pizza Plus | |
| Year Founded | |
| Tony Saccos | 0 |
| Pizza Plus | 1995 |
| Year Franchised | |
| Tony Saccos | 0 |
| Pizza Plus | 0 |
| Term Of Agreement | |
| Tony Saccos | |
| Pizza Plus | |
| Renewal Fee | |
| Tony Saccos | |
| Pizza Plus | |
Business Experience Requirements |
|
| Experience | |
| Tony Saccos | |
| Pizza Plus | |
Financing Options |
|
| Franchise Fees | |
| Tony Saccos | |
| Pizza Plus | |
| Start-up Costs | |
| Tony Saccos | |
| Pizza Plus | |
| Equipment | |
| Tony Saccos} | |
| Pizza Plus | |
| Inventory | |
| Tony Saccos | |
| Pizza Plus | |
| Receivables | |
| Tony Saccos | |
| Pizza Plus | |
| Payroll | |
| Tony Saccos | |
| Pizza Plus | |
Training & Support |
|
| Training | |
| Tony Saccos | |
| Pizza Plus | |
| Support | |
| Tony Saccos | |
| Pizza Plus | |
| Marketing | |
| Tony Saccos | |
| Pizza Plus | |
| Operations | |
| Tony Saccos | |
| Pizza Plus | |
Expansion Plans |
|
| US Expansion | |
| Tony Saccos | Nationwide, Alabama, Alaska, Arizona, Arkansas, California, Colorado, Connecticut, Delaware, District of Columbia, Florida, Georgia, Guam, Hawaii, Idaho, Illinois, Indiana, Iowa, Kansas, Kentucky, Louisiana, Maine, Maryland, Massachusetts, Michigan, Minnesota, Mississippi, Missouri, Montana, Nebraska, Nevada, New Hampshire, New Jersey, New Mexico, New York, North Carolina, North Dakota, Ohio, Oklahoma, Oregon, Pennsylvania, Puerto Rico, Rhode Island, South Carolina, South Dakota, Tennessee, Texas, Utah, Vermont, Virginia, Washington, West Virginia, Wisconsin, Wyoming |
| Pizza Plus | |
| Canada Expansion | |
| Tony Saccos | |
| Pizza Plus | 0 |
| International Expansion | |
| Tony Saccos | |
| Pizza Plus | |