Start-Up Costs and Fees |
||
| Tony Saccos | Boombozz Pizza | |
| Investment | 39520 - 1030625 | 1077000 - 1867000 |
| Franchise Fee | ||
| Royalty Fee | 5% | 5% |
| Advertising Fee | 1% | |
| Year Founded | 0 | 0 |
| Year Franchised | 0 | 0 |
| Term Of Agreement | ||
| Term Of Agreement | ||
| Renewal Fee | ||
Business Experience Requirements |
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| Tony Saccos | Boombozz Pizza | |
| Experience | ||
Financing Options |
||
| Tony Saccos | Boombozz Pizza | |
| Franchise Fees | ||
| Start-up Costs | ||
| Equipment | ||
| Inventory | ||
| Receivables | ||
| Payroll | ||
Training & Support |
||
| Tony Saccos | Boombozz Pizza | |
| Training | ||
| Support | ||
| Marketing | ||
| Operations | ||
Expansion Plans |
||
| Tony Saccos | Boombozz Pizza | |
| US Expansion | Nationwide, Alabama, Alaska, Arizona, Arkansas, California, Colorado, Connecticut, Delaware, District of Columbia, Florida, Georgia, Guam, Hawaii, Idaho, Illinois, Indiana, Iowa, Kansas, Kentucky, Louisiana, Maine, Maryland, Massachusetts, Michigan, Minnesota, Mississippi, Missouri, Montana, Nebraska, Nevada, New Hampshire, New Jersey, New Mexico, New York, North Carolina, North Dakota, Ohio, Oklahoma, Oregon, Pennsylvania, Puerto Rico, Rhode Island, South Carolina, South Dakota, Tennessee, Texas, Utah, Vermont, Virginia, Washington, West Virginia, Wisconsin, Wyoming | |
| Canada Expansion | ||
| International Expansion |
Start-Up Costs and Fees Mobile |
|
| Investment | |
| Tony Saccos | |
| Boombozz Pizza | |
| Franchise Fee | |
| Tony Saccos | |
| Boombozz Pizza | |
| Royalty Fee | |
| Tony Saccos | 5% |
| Boombozz Pizza | 5% |
| Advertising Fee | |
| Tony Saccos | |
| Boombozz Pizza | 1% |
| Year Founded | |
| Tony Saccos | 0 |
| Boombozz Pizza | 0 |
| Year Franchised | |
| Tony Saccos | 0 |
| Boombozz Pizza | 0 |
| Term Of Agreement | |
| Tony Saccos | |
| Boombozz Pizza | |
| Renewal Fee | |
| Tony Saccos | |
| Boombozz Pizza | |
Business Experience Requirements |
|
| Experience | |
| Tony Saccos | |
| Boombozz Pizza | |
Financing Options |
|
| Franchise Fees | |
| Tony Saccos | |
| Boombozz Pizza | |
| Start-up Costs | |
| Tony Saccos | |
| Boombozz Pizza | |
| Equipment | |
| Tony Saccos} | |
| Boombozz Pizza | |
| Inventory | |
| Tony Saccos | |
| Boombozz Pizza | |
| Receivables | |
| Tony Saccos | |
| Boombozz Pizza | |
| Payroll | |
| Tony Saccos | |
| Boombozz Pizza | |
Training & Support |
|
| Training | |
| Tony Saccos | |
| Boombozz Pizza | |
| Support | |
| Tony Saccos | |
| Boombozz Pizza | |
| Marketing | |
| Tony Saccos | |
| Boombozz Pizza | |
| Operations | |
| Tony Saccos | |
| Boombozz Pizza | |
Expansion Plans |
|
| US Expansion | |
| Tony Saccos | Nationwide, Alabama, Alaska, Arizona, Arkansas, California, Colorado, Connecticut, Delaware, District of Columbia, Florida, Georgia, Guam, Hawaii, Idaho, Illinois, Indiana, Iowa, Kansas, Kentucky, Louisiana, Maine, Maryland, Massachusetts, Michigan, Minnesota, Mississippi, Missouri, Montana, Nebraska, Nevada, New Hampshire, New Jersey, New Mexico, New York, North Carolina, North Dakota, Ohio, Oklahoma, Oregon, Pennsylvania, Puerto Rico, Rhode Island, South Carolina, South Dakota, Tennessee, Texas, Utah, Vermont, Virginia, Washington, West Virginia, Wisconsin, Wyoming |
| Boombozz Pizza | |
| Canada Expansion | |
| Tony Saccos | |
| Boombozz Pizza | |
| International Expansion | |
| Tony Saccos | |
| Boombozz Pizza | |