Tom and Chee vs The Steak Escape Franchise Comparison

Below is an in-depth analysis and side-by-side comparison of Tom and Chee vs The Steak Escape including start-up costs and fees, business experience requirements, training & support and financing options.

Start-Up Costs and Fees

  Tom and Chee The Steak Escape
Investment 302700 - 456000 190200 - 1300000
Franchise Fee 0
Royalty Fee 6%
Advertising Fee
Year Founded 2012 1982
Year Franchised 2017 1983
Term Of Agreement
Term Of Agreement
Renewal Fee


Business Experience Requirements

  Tom and Chee The Steak Escape
Experience General business experience

Financing Options

  Tom and Chee The Steak Escape
 
Franchise Fees No
Start-up Costs No
Equipment No
Inventory No
Receivables No
Payroll No

Training & Support

  Tom and Chee The Steak Escape
Training
Support Newsletter, Toll-free phone line, Grand opening, Internet, Field operations/evaluations
Marketing
Operations International franchisees required to buy multiple units/master licenses Number of employees needed to run franchised unit: 20 - 25 Absentee ownership of franchise is allowed. (75% of current franchisees are owner/operators)

Expansion Plans

  Tom and Chee The Steak Escape
US Expansion Nationwide, Alabama, Alaska, Arizona, Arkansas, California, Colorado, Connecticut, Delaware, District of Columbia, Florida, Georgia, Guam, Hawaii, Idaho, Illinois, Indiana, Iowa, Kansas, Kentucky, Louisiana, Maine, Maryland, Massachusetts, Michigan, Minnesota, Mississippi, Missouri, Montana, Nebraska, Nevada, New Hampshire, New Jersey, New Mexico, New York, North Carolina, North Dakota, Ohio, Oklahoma, Oregon, Pennsylvania, Puerto Rico, Rhode Island, South Carolina, South Dakota, Tennessee, Texas, Utah, Vermont, Virginia, Washington, West Virginia, Wisconsin, Wyoming
Canada Expansion
International Expansion

Start-Up Costs and Fees Mobile

Investment
Tom and Chee
The Steak Escape
Franchise Fee
Tom and Chee
The Steak Escape
Royalty Fee
Tom and Chee
The Steak Escape 6%
Advertising Fee
Tom and Chee
The Steak Escape
Year Founded
Tom and Chee 2012
The Steak Escape 1982
Year Franchised
Tom and Chee 2017
The Steak Escape 1983
Term Of Agreement
Tom and Chee
The Steak Escape 20 years
Renewal Fee
Tom and Chee
The Steak Escape


Business Experience Requirements

Experience
Tom and Chee
The Steak Escape General business experience

Financing Options

 
Franchise Fees
Tom and Chee
The Steak Escape
Start-up Costs
Tom and Chee
The Steak Escape
Equipment
Tom and Chee}
The Steak Escape
Inventory
Tom and Chee
The Steak Escape
Receivables
Tom and Chee
The Steak Escape
Payroll
Tom and Chee
The Steak Escape

Training & Support

Training
Tom and Chee
The Steak Escape
Support
Tom and Chee
The Steak Escape Newsletter, Toll-free phone line, Grand opening, Internet, Field operations/evaluations
Marketing
Tom and Chee
The Steak Escape
Operations
Tom and Chee
The Steak Escape International franchisees required to buy multiple units/master licenses Number of employees needed to run franchised unit: 20 - 25 Absentee ownership of franchise is allowed. (75% of current franchisees are owner/operators)

Expansion Plans

US Expansion
Tom and Chee Nationwide, Alabama, Alaska, Arizona, Arkansas, California, Colorado, Connecticut, Delaware, District of Columbia, Florida, Georgia, Guam, Hawaii, Idaho, Illinois, Indiana, Iowa, Kansas, Kentucky, Louisiana, Maine, Maryland, Massachusetts, Michigan, Minnesota, Mississippi, Missouri, Montana, Nebraska, Nevada, New Hampshire, New Jersey, New Mexico, New York, North Carolina, North Dakota, Ohio, Oklahoma, Oregon, Pennsylvania, Puerto Rico, Rhode Island, South Carolina, South Dakota, Tennessee, Texas, Utah, Vermont, Virginia, Washington, West Virginia, Wisconsin, Wyoming
The Steak Escape
Canada Expansion
Tom and Chee
The Steak Escape
International Expansion
Tom and Chee
The Steak Escape