Start-Up Costs and Fees |
||
| The Coffee Club | Moka House Coffee | |
| Investment | 450000 - 999999 | 250000 - 350000 |
| Franchise Fee | ||
| Royalty Fee | 6% | |
| Advertising Fee | 3% | |
| Year Founded | 1989 | 0 |
| Year Franchised | 1994 | 0 |
| Term Of Agreement | ||
| Term Of Agreement | ||
| Renewal Fee | ||
Business Experience Requirements |
||
| The Coffee Club | Moka House Coffee | |
| Experience | Good ethics in business and positive business acumen are the only tools required for what The Coffee Club believes to be a recipe for success; that, and a commitment to excellence, a thirst for knowledge and a passion for people. | |
Financing Options |
||
| The Coffee Club | Moka House Coffee | |
| Franchise Fees | ||
| Start-up Costs | ||
| Equipment | ||
| Inventory | ||
| Receivables | ||
| Payroll | ||
Training & Support |
||
| The Coffee Club | Moka House Coffee | |
| Training | The Franchisee/Owner will be required to successfully complete the training program for a minimum of two weeks. Training will take place at designated locations including training at the Franchisee/Owner's location. Additionally, the Franchisee/Owner will be provided with an Operations Manual. | |
| Support | The six building blocks of Mission, People, Marketing, Operations, Property and Financial Management are all supported by manuals, training and support departments to tap into, to ensure our daily operation is supported and provided with the tools to succeed. | |
| Marketing | ||
| Operations | ||
Expansion Plans |
||
| The Coffee Club | Moka House Coffee | |
| US Expansion | ||
| Canada Expansion | British Columbia | |
| International Expansion |
Start-Up Costs and Fees Mobile |
|
| Investment | |
| The Coffee Club | |
| Moka House Coffee | |
| Franchise Fee | |
| The Coffee Club | |
| Moka House Coffee | |
| Royalty Fee | |
| The Coffee Club | 6% |
| Moka House Coffee | |
| Advertising Fee | |
| The Coffee Club | 3% |
| Moka House Coffee | |
| Year Founded | |
| The Coffee Club | 1989 |
| Moka House Coffee | 0 |
| Year Franchised | |
| The Coffee Club | 1994 |
| Moka House Coffee | 0 |
| Term Of Agreement | |
| The Coffee Club | |
| Moka House Coffee | |
| Renewal Fee | |
| The Coffee Club | |
| Moka House Coffee | |
Business Experience Requirements |
|
| Experience | |
| The Coffee Club | Good ethics in business and positive business acumen are the only tools required for what The Coffee Club believes to be a recipe for success; that, and a commitment to excellence, a thirst for knowledge and a passion for people. |
| Moka House Coffee | |
Financing Options |
|
| Franchise Fees | |
| The Coffee Club | |
| Moka House Coffee | |
| Start-up Costs | |
| The Coffee Club | |
| Moka House Coffee | |
| Equipment | |
| The Coffee Club} | |
| Moka House Coffee | |
| Inventory | |
| The Coffee Club | |
| Moka House Coffee | |
| Receivables | |
| The Coffee Club | |
| Moka House Coffee | |
| Payroll | |
| The Coffee Club | |
| Moka House Coffee | |
Training & Support |
|
| Training | |
| The Coffee Club | |
| Moka House Coffee | The Franchisee/Owner will be required to successfully complete the training program for a minimum of two weeks. Training will take place at designated locations including training at the Franchisee/Owner's location. Additionally, the Franchisee/Owner will be provided with an Operations Manual. |
| Support | |
| The Coffee Club | The six building blocks of Mission, People, Marketing, Operations, Property and Financial Management are all supported by manuals, training and support departments to tap into, to ensure our daily operation is supported and provided with the tools to succeed. |
| Moka House Coffee | |
| Marketing | |
| The Coffee Club | |
| Moka House Coffee | |
| Operations | |
| The Coffee Club | |
| Moka House Coffee | |
Expansion Plans |
|
| US Expansion | |
| The Coffee Club | |
| Moka House Coffee | |
| Canada Expansion | |
| The Coffee Club | |
| Moka House Coffee | British Columbia |
| International Expansion | |
| The Coffee Club | |
| Moka House Coffee | |