Start-Up Costs and Fees |
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| Runza Restaurants | East Coast Subs | |
| Investment | 1250000 - 2720000 | 99000 - 175000 |
| Franchise Fee | ||
| Royalty Fee | 5% | 6% |
| Advertising Fee | 1%+up to 4% locally | 4% |
| Year Founded | 1949 | 1991 |
| Year Franchised | 1970 | 2008 |
| Term Of Agreement | ||
| Term Of Agreement | ||
| Renewal Fee | ||
Business Experience Requirements |
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| Runza Restaurants | East Coast Subs | |
| Experience | ||
Financing Options |
||
| Runza Restaurants | East Coast Subs | |
| Franchise Fees | ||
| Start-up Costs | ||
| Equipment | ||
| Inventory | ||
| Receivables | ||
| Payroll | ||
Training & Support |
||
| Runza Restaurants | East Coast Subs | |
| Training | We offer support & training that is covered in detail in our Franchise Disclosure Document and Operations Manual. | |
| Support | ||
| Marketing | ||
| Operations | ||
Expansion Plans |
||
| Runza Restaurants | East Coast Subs | |
| US Expansion | Nationwide, Alabama, Alaska, Arizona, Arkansas, California, Colorado, Connecticut, Delaware, District of Columbia, Florida, Georgia, Guam, Hawaii, Idaho, Illinois, Indiana, Iowa, Kansas, Kentucky, Louisiana, Maine, Maryland, Massachusetts, Michigan, Minnesota, Mississippi, Missouri, Montana, Nebraska, Nevada, New Hampshire, New Jersey, New Mexico, New York, North Carolina, North Dakota, Ohio, Oklahoma, Oregon, Pennsylvania, Puerto Rico, Rhode Island, South Carolina, South Dakota, Tennessee, Texas, Utah, Vermont, Virginia, Washington, West Virginia, Wisconsin, Wyoming | |
| Canada Expansion | ||
| International Expansion |
Start-Up Costs and Fees Mobile |
|
| Investment | |
| Runza Restaurants | |
| East Coast Subs | |
| Franchise Fee | |
| Runza Restaurants | |
| East Coast Subs | |
| Royalty Fee | |
| Runza Restaurants | 5% |
| East Coast Subs | 6% |
| Advertising Fee | |
| Runza Restaurants | 1%+up to 4% locally |
| East Coast Subs | 4% |
| Year Founded | |
| Runza Restaurants | 1949 |
| East Coast Subs | 1991 |
| Year Franchised | |
| Runza Restaurants | 1970 |
| East Coast Subs | 2008 |
| Term Of Agreement | |
| Runza Restaurants | 10 years |
| East Coast Subs | 10 years |
| Renewal Fee | |
| Runza Restaurants | $5,000 |
| East Coast Subs | 20% of current franchise fee |
Business Experience Requirements |
|
| Experience | |
| Runza Restaurants | |
| East Coast Subs | |
Financing Options |
|
| Franchise Fees | |
| Runza Restaurants | |
| East Coast Subs | |
| Start-up Costs | |
| Runza Restaurants | |
| East Coast Subs | |
| Equipment | |
| Runza Restaurants} | |
| East Coast Subs | |
| Inventory | |
| Runza Restaurants | |
| East Coast Subs | |
| Receivables | |
| Runza Restaurants | |
| East Coast Subs | |
| Payroll | |
| Runza Restaurants | |
| East Coast Subs | |
Training & Support |
|
| Training | |
| Runza Restaurants | |
| East Coast Subs | We offer support & training that is covered in detail in our Franchise Disclosure Document and Operations Manual. |
| Support | |
| Runza Restaurants | |
| East Coast Subs | |
| Marketing | |
| Runza Restaurants | |
| East Coast Subs | |
| Operations | |
| Runza Restaurants | |
| East Coast Subs | |
Expansion Plans |
|
| US Expansion | |
| Runza Restaurants | |
| East Coast Subs | Nationwide, Alabama, Alaska, Arizona, Arkansas, California, Colorado, Connecticut, Delaware, District of Columbia, Florida, Georgia, Guam, Hawaii, Idaho, Illinois, Indiana, Iowa, Kansas, Kentucky, Louisiana, Maine, Maryland, Massachusetts, Michigan, Minnesota, Mississippi, Missouri, Montana, Nebraska, Nevada, New Hampshire, New Jersey, New Mexico, New York, North Carolina, North Dakota, Ohio, Oklahoma, Oregon, Pennsylvania, Puerto Rico, Rhode Island, South Carolina, South Dakota, Tennessee, Texas, Utah, Vermont, Virginia, Washington, West Virginia, Wisconsin, Wyoming |
| Canada Expansion | |
| Runza Restaurants | |
| East Coast Subs | |
| International Expansion | |
| Runza Restaurants | |
| East Coast Subs | |