Start-Up Costs and Fees |
||
| Rockin' Baja Lobster | Extreme Pita | |
| Investment | 240400 - 1200000 | 148260 - 418100 |
| Franchise Fee | ||
| Royalty Fee | 5% | 6% |
| Advertising Fee | 3% | |
| Year Founded | 1992 | 0 |
| Year Franchised | 2004 | 0 |
| Term Of Agreement | ||
| Term Of Agreement | ||
| Renewal Fee | ||
Business Experience Requirements |
||
| Rockin' Baja Lobster | Extreme Pita | |
| Experience | Industry experience General business experience | |
Financing Options |
||
| Rockin' Baja Lobster | Extreme Pita | |
| Franchise Fees | No | |
| Start-up Costs | No | |
| Equipment | No | |
| Inventory | No | |
| Receivables | No | |
| Payroll | No | |
Training & Support |
||
| Rockin' Baja Lobster | Extreme Pita | |
| Training | We provide an extensive training program for all franchisees to ensure that when your store opens you are comfortable and experienced in all aspects of running a successful business. Our "Pita Pro In the Making" program provides you with 10 days at our headquarters in Toronto, Ontario, Canada, followed by another 2 weeks of in-store hands-on training. During the training we teach you what it takes to operate an efficient and successful Extreme Pita. The Training program involves both classroom and in-store training from experienced corporate trainers that have previously operated successful Extreme Pita franchises. During this period we will train you in everything from rolling the pita, scheduling and ordering, customer service, management control systems to the training of your new staff. | |
| Support | Newsletter, Meetings, Toll-free phone line, Grand opening, Internet, Security/safety procedures, Field operations/evaluations, Purchasing cooperatives | Promoting and developing our brand is crucial. You'll get extensive marketing training, a user-friendly marketing manual and promotions & merchandising support. We also assist in developing and executing an opening advertising strategy and seasonal campaigns. We'll even send field reps out (it's an ongoing thing!) to offer suggestions, answer questions, consult, and provide continuous support. |
| Marketing | Co-op advertising, National media, Regional advertising | |
| Operations | International franchisees required to buy multiple units/master licenses; 100%% of all franchisees own more than one unit Absentee ownership of franchise is allowed. (75% of current franchisees are owner/operators) | |
Expansion Plans |
||
| Rockin' Baja Lobster | Extreme Pita | |
| US Expansion | ||
| Canada Expansion | 0 | 0 |
| International Expansion |
Start-Up Costs and Fees Mobile |
|
| Investment | |
| Rockin' Baja Lobster | |
| Extreme Pita | |
| Franchise Fee | |
| Rockin' Baja Lobster | |
| Extreme Pita | |
| Royalty Fee | |
| Rockin' Baja Lobster | 5% |
| Extreme Pita | 6% |
| Advertising Fee | |
| Rockin' Baja Lobster | |
| Extreme Pita | 3% |
| Year Founded | |
| Rockin' Baja Lobster | 1992 |
| Extreme Pita | 0 |
| Year Franchised | |
| Rockin' Baja Lobster | 2004 |
| Extreme Pita | 0 |
| Term Of Agreement | |
| Rockin' Baja Lobster | 10 years |
| Extreme Pita | |
| Renewal Fee | |
| Rockin' Baja Lobster | |
| Extreme Pita | |
Business Experience Requirements |
|
| Experience | |
| Rockin' Baja Lobster | Industry experience General business experience |
| Extreme Pita | |
Financing Options |
|
| Franchise Fees | |
| Rockin' Baja Lobster | No |
| Extreme Pita | No |
| Start-up Costs | |
| Rockin' Baja Lobster | |
| Extreme Pita | |
| Equipment | |
| Rockin' Baja Lobster} | |
| Extreme Pita | |
| Inventory | |
| Rockin' Baja Lobster | |
| Extreme Pita | |
| Receivables | |
| Rockin' Baja Lobster | |
| Extreme Pita | |
| Payroll | |
| Rockin' Baja Lobster | |
| Extreme Pita | |
Training & Support |
|
| Training | |
| Rockin' Baja Lobster | |
| Extreme Pita | We provide an extensive training program for all franchisees to ensure that when your store opens you are comfortable and experienced in all aspects of running a successful business. Our "Pita Pro In the Making" program provides you with 10 days at our headquarters in Toronto, Ontario, Canada, followed by another 2 weeks of in-store hands-on training. During the training we teach you what it takes to operate an efficient and successful Extreme Pita. The Training program involves both classroom and in-store training from experienced corporate trainers that have previously operated successful Extreme Pita franchises. During this period we will train you in everything from rolling the pita, scheduling and ordering, customer service, management control systems to the training of your new staff. |
| Support | |
| Rockin' Baja Lobster | Newsletter, Meetings, Toll-free phone line, Grand opening, Internet, Security/safety procedures, Field operations/evaluations, Purchasing cooperatives |
| Extreme Pita | Promoting and developing our brand is crucial. You'll get extensive marketing training, a user-friendly marketing manual and promotions & merchandising support. We also assist in developing and executing an opening advertising strategy and seasonal campaigns. We'll even send field reps out (it's an ongoing thing!) to offer suggestions, answer questions, consult, and provide continuous support. |
| Marketing | |
| Rockin' Baja Lobster | Co-op advertising, National media, Regional advertising |
| Extreme Pita | |
| Operations | |
| Rockin' Baja Lobster | International franchisees required to buy multiple units/master licenses; 100%% of all franchisees own more than one unit Absentee ownership of franchise is allowed. (75% of current franchisees are owner/operators) |
| Extreme Pita | |
Expansion Plans |
|
| US Expansion | |
| Rockin' Baja Lobster | |
| Extreme Pita | |
| Canada Expansion | |
| Rockin' Baja Lobster | 0 |
| Extreme Pita | 0 |
| International Expansion | |
| Rockin' Baja Lobster | |
| Extreme Pita | |