Port Of Subs vs Tubby's Sub Shops Franchise Comparison

Below is an in-depth analysis and side-by-side comparison of Port Of Subs vs Tubby's Sub Shops including start-up costs and fees, business experience requirements, training & support and financing options.

Start-Up Costs and Fees
  Port Of Subs Tubby's Sub Shops
Investment 214500 - 397100 112900 - 293500
Franchise Fee 0
Royalty Fee 5.50% 4%-6%
Advertising Fee 1% 4%
Year Founded 1972 1968
Year Franchised 1985 1978
Term Of Agreement
Term Of Agreement
Renewal Fee


Business Experience Requirements
  Port Of Subs Tubby's Sub Shops
Experience

Financing Options
  Port Of Subs Tubby's Sub Shops
 
Franchise Fees No No
Start-up Costs No No
Equipment No No
Inventory No No
Receivables No No
Payroll No No

Training & Support
  Port Of Subs Tubby's Sub Shops
Training Two people per restaurant are required to successfully complete the Port of Subs ’ training in a Certified Training Restaurant. One person will spend four weeks of training in the restaurant and at the Port of Subs Corporate Office in Reno, Nevada. The second person will spend two weeks of training in the restaurant. On-The-Job Training: 92 hours Classroom Training: 28 hours Additional Training: Company store
Support Newsletter Meetings/Conventions Toll-Free Line Grand Opening Field Operations Site Selection
Marketing National Media Social media
Operations 20% of all franchisees own more than one unit Number of employees needed to run franchised unit: 3 - 4 Absentee ownership of franchise is allowed. (90% of current franchisees are owner/operators)

Expansion Plans
  Port Of Subs Tubby's Sub Shops
US Expansion Arizona, California, Colorado, Idaho, Montana, Nevada, New Mexico, Oregon, Texas, Utah, Washington, Wyoming Florida, Michigan, Ohio
Canada Expansion 0
International Expansion

Start-Up Costs and Fees Mobile
Investment
Port Of Subs
Tubby's Sub Shops
Franchise Fee
Port Of Subs
Tubby's Sub Shops
Royalty Fee
Port Of Subs 5.50%
Tubby's Sub Shops 4%-6%
Advertising Fee
Port Of Subs 1%
Tubby's Sub Shops 4%
Year Founded
Port Of Subs 1972
Tubby's Sub Shops 1968
Year Franchised
Port Of Subs 1985
Tubby's Sub Shops 1978
Term Of Agreement
Port Of Subs 10 years
Tubby's Sub Shops 10 years
Renewal Fee
Port Of Subs
Tubby's Sub Shops


Business Experience Requirements
Experience
Port Of Subs
Tubby's Sub Shops

Financing Options
 
Franchise Fees
Port Of Subs No
Tubby's Sub Shops No
Start-up Costs
Port Of Subs
Tubby's Sub Shops
Equipment
Port Of Subs}
Tubby's Sub Shops
Inventory
Port Of Subs
Tubby's Sub Shops
Receivables
Port Of Subs
Tubby's Sub Shops
Payroll
Port Of Subs
Tubby's Sub Shops

Training & Support
Training
Port Of Subs Two people per restaurant are required to successfully complete the Port of Subs ’ training in a Certified Training Restaurant. One person will spend four weeks of training in the restaurant and at the Port of Subs Corporate Office in Reno, Nevada. The second person will spend two weeks of training in the restaurant.
Tubby's Sub Shops On-The-Job Training: 92 hours Classroom Training: 28 hours Additional Training: Company store
Support
Port Of Subs
Tubby's Sub Shops Newsletter Meetings/Conventions Toll-Free Line Grand Opening Field Operations Site Selection
Marketing
Port Of Subs
Tubby's Sub Shops National Media Social media
Operations
Port Of Subs
Tubby's Sub Shops 20% of all franchisees own more than one unit Number of employees needed to run franchised unit: 3 - 4 Absentee ownership of franchise is allowed. (90% of current franchisees are owner/operators)

Expansion Plans
US Expansion
Port Of Subs Arizona, California, Colorado, Idaho, Montana, Nevada, New Mexico, Oregon, Texas, Utah, Washington, Wyoming
Tubby's Sub Shops Florida, Michigan, Ohio
Canada Expansion
Port Of Subs 0
Tubby's Sub Shops
International Expansion
Port Of Subs
Tubby's Sub Shops