Start-Up Costs and Fees |
||
| Port Of Subs | Moe's Italian Sandwiches | |
| Investment | 214500 - 397100 | 93500 - 159500 |
| Franchise Fee | ||
| Royalty Fee | 5.50% | 5% |
| Advertising Fee | 1% | 1%local +1%Nat'l |
| Year Founded | 1972 | 1959 |
| Year Franchised | 1985 | 1993 |
| Term Of Agreement | ||
| Term Of Agreement | ||
| Renewal Fee | ||
Business Experience Requirements |
||
| Port Of Subs | Moe's Italian Sandwiches | |
| Experience | ||
Financing Options |
||
| Port Of Subs | Moe's Italian Sandwiches | |
| Franchise Fees | No | |
| Start-up Costs | No | |
| Equipment | No | |
| Inventory | No | |
| Receivables | No | |
| Payroll | No | |
Training & Support |
||
| Port Of Subs | Moe's Italian Sandwiches | |
| Training | Two people per restaurant are required to successfully complete the Port of Subs ’ training in a Certified Training Restaurant. One person will spend four weeks of training in the restaurant and at the Port of Subs Corporate Office in Reno, Nevada. The second person will spend two weeks of training in the restaurant. | A designated manager and one employee must attend and successfully complete the training program established by the company at one of our training locations to be designated |
| Support | *You will receive Moe's Operation Manual which covers the many important aspects of your business operation. *As manuals are updated, revisions will be sent to you. *You will receive regular visits from our field reps who will consult with you and offer useful advice and counsel on your operation. *We have quarterly meetings to provide you with the ongoing training and tools you will need to operate a successful Moe's Italian Sandwich Franchise. | |
| Marketing | ||
| Operations | ||
Expansion Plans |
||
| Port Of Subs | Moe's Italian Sandwiches | |
| US Expansion | Arizona, California, Colorado, Idaho, Montana, Nevada, New Mexico, Oregon, Texas, Utah, Washington, Wyoming | |
| Canada Expansion | 0 | 0 |
| International Expansion |
Start-Up Costs and Fees Mobile |
|
| Investment | |
| Port Of Subs | |
| Moe's Italian Sandwiches | |
| Franchise Fee | |
| Port Of Subs | |
| Moe's Italian Sandwiches | |
| Royalty Fee | |
| Port Of Subs | 5.50% |
| Moe's Italian Sandwiches | 5% |
| Advertising Fee | |
| Port Of Subs | 1% |
| Moe's Italian Sandwiches | 1%local +1%Nat'l |
| Year Founded | |
| Port Of Subs | 1972 |
| Moe's Italian Sandwiches | 1959 |
| Year Franchised | |
| Port Of Subs | 1985 |
| Moe's Italian Sandwiches | 1993 |
| Term Of Agreement | |
| Port Of Subs | 10 years |
| Moe's Italian Sandwiches | 10+15+15 |
| Renewal Fee | |
| Port Of Subs | |
| Moe's Italian Sandwiches | Then current fee |
Business Experience Requirements |
|
| Experience | |
| Port Of Subs | |
| Moe's Italian Sandwiches | |
Financing Options |
|
| Franchise Fees | |
| Port Of Subs | No |
| Moe's Italian Sandwiches | No |
| Start-up Costs | |
| Port Of Subs | |
| Moe's Italian Sandwiches | |
| Equipment | |
| Port Of Subs} | |
| Moe's Italian Sandwiches | |
| Inventory | |
| Port Of Subs | |
| Moe's Italian Sandwiches | |
| Receivables | |
| Port Of Subs | |
| Moe's Italian Sandwiches | |
| Payroll | |
| Port Of Subs | |
| Moe's Italian Sandwiches | |
Training & Support |
|
| Training | |
| Port Of Subs | Two people per restaurant are required to successfully complete the Port of Subs ’ training in a Certified Training Restaurant. One person will spend four weeks of training in the restaurant and at the Port of Subs Corporate Office in Reno, Nevada. The second person will spend two weeks of training in the restaurant. |
| Moe's Italian Sandwiches | A designated manager and one employee must attend and successfully complete the training program established by the company at one of our training locations to be designated |
| Support | |
| Port Of Subs | |
| Moe's Italian Sandwiches | *You will receive Moe's Operation Manual which covers the many important aspects of your business operation. *As manuals are updated, revisions will be sent to you. *You will receive regular visits from our field reps who will consult with you and offer useful advice and counsel on your operation. *We have quarterly meetings to provide you with the ongoing training and tools you will need to operate a successful Moe's Italian Sandwich Franchise. |
| Marketing | |
| Port Of Subs | |
| Moe's Italian Sandwiches | |
| Operations | |
| Port Of Subs | |
| Moe's Italian Sandwiches | |
Expansion Plans |
|
| US Expansion | |
| Port Of Subs | Arizona, California, Colorado, Idaho, Montana, Nevada, New Mexico, Oregon, Texas, Utah, Washington, Wyoming |
| Moe's Italian Sandwiches | |
| Canada Expansion | |
| Port Of Subs | 0 |
| Moe's Italian Sandwiches | 0 |
| International Expansion | |
| Port Of Subs | |
| Moe's Italian Sandwiches | |