Pizzaiolo vs LaRosa's Franchise Comparison

Below is an in-depth analysis and side-by-side comparison of Pizzaiolo vs LaRosa's including start-up costs and fees, business experience requirements, training & support and financing options.

Start-Up Costs and Fees

  Pizzaiolo LaRosa's
Investment 275000 - 375000 729200 - 1927000
Franchise Fee
Royalty Fee 5% 4%
Advertising Fee $1500/mo. 4%
Year Founded 2000 1954
Year Franchised 2005 1967
Term Of Agreement
Term Of Agreement
Renewal Fee


Business Experience Requirements

  Pizzaiolo LaRosa's
Experience We're looking for multi-unit foodservice and retail operators, as well as other investors who have a history of business success. While restaurant experience is preferred, franchise candidates with other professional backgrounds are encouraged to apply, but will be required to employ experienced and qualified restaurant operators as a General Manager in each LaRosa's Pizzeria.

Financing Options

  Pizzaiolo LaRosa's
 
Franchise Fees
Start-up Costs
Equipment
Inventory
Receivables
Payroll

Training & Support

  Pizzaiolo LaRosa's
Training On-The-Job Training: 280-320 hours Classroom Training: 40-80 hours
Support Newsletter Meetings/Conventions Toll-Free Line Grand Opening Online Support Security/Safety Procedures Field Operations Site Selection Proprietary Software Franchisee Intranet Platform
Marketing Ad Templates Regional Advertising Social media SEO Website development Email marketing Loyalty program/app
Operations If you have restaurant management experience, you may wish to work day to day in the operation of your LaRosa's pizzeria. If you don't have restaurant management experience or choose not to work day to day in the operation of your LaRosa's pizzeria, an experienced restaurant General Manager must be hired to run day to day operations.

Expansion Plans

  Pizzaiolo LaRosa's
US Expansion
Canada Expansion Ontario
International Expansion

Start-Up Costs and Fees Mobile

Investment
Pizzaiolo
LaRosa's
Franchise Fee
Pizzaiolo
LaRosa's
Royalty Fee
Pizzaiolo 5%
LaRosa's 4%
Advertising Fee
Pizzaiolo $1500/mo.
LaRosa's 4%
Year Founded
Pizzaiolo 2000
LaRosa's 1954
Year Franchised
Pizzaiolo 2005
LaRosa's 1967
Term Of Agreement
Pizzaiolo
LaRosa's 10 years
Renewal Fee
Pizzaiolo
LaRosa's


Business Experience Requirements

Experience
Pizzaiolo
LaRosa's We're looking for multi-unit foodservice and retail operators, as well as other investors who have a history of business success. While restaurant experience is preferred, franchise candidates with other professional backgrounds are encouraged to apply, but will be required to employ experienced and qualified restaurant operators as a General Manager in each LaRosa's Pizzeria.

Financing Options

 
Franchise Fees
Pizzaiolo
LaRosa's
Start-up Costs
Pizzaiolo
LaRosa's
Equipment
Pizzaiolo}
LaRosa's
Inventory
Pizzaiolo
LaRosa's
Receivables
Pizzaiolo
LaRosa's
Payroll
Pizzaiolo
LaRosa's

Training & Support

Training
Pizzaiolo
LaRosa's On-The-Job Training: 280-320 hours Classroom Training: 40-80 hours
Support
Pizzaiolo
LaRosa's Newsletter Meetings/Conventions Toll-Free Line Grand Opening Online Support Security/Safety Procedures Field Operations Site Selection Proprietary Software Franchisee Intranet Platform
Marketing
Pizzaiolo
LaRosa's Ad Templates Regional Advertising Social media SEO Website development Email marketing Loyalty program/app
Operations
Pizzaiolo
LaRosa's If you have restaurant management experience, you may wish to work day to day in the operation of your LaRosa's pizzeria. If you don't have restaurant management experience or choose not to work day to day in the operation of your LaRosa's pizzeria, an experienced restaurant General Manager must be hired to run day to day operations.

Expansion Plans

US Expansion
Pizzaiolo
LaRosa's
Canada Expansion
Pizzaiolo Ontario
LaRosa's
International Expansion
Pizzaiolo
LaRosa's