Start-Up Costs and Fees |
||
| Penn Station East Coast Subs | Black Rock Bar & Grill | |
| Investment | 383844 - 613764 | 1519940 - 2957625 |
| Franchise Fee | ||
| Royalty Fee | to8% | 4% |
| Advertising Fee | 2-3% | 1% |
| Year Founded | 1985 | 2010 |
| Year Franchised | 1988 | 2014 |
| Term Of Agreement | ||
| Term Of Agreement | ||
| Renewal Fee | ||
Business Experience Requirements |
||
| Penn Station East Coast Subs | Black Rock Bar & Grill | |
| Experience | ||
Financing Options |
||
| Penn Station East Coast Subs | Black Rock Bar & Grill | |
| Franchise Fees | No | |
| Start-up Costs | No | |
| Equipment | No | |
| Inventory | No | |
| Receivables | No | |
| Payroll | No | |
Training & Support |
||
| Penn Station East Coast Subs | Black Rock Bar & Grill | |
| Training | On-The-Job Training: 202-299 hours Classroom Training: 25-33 hours | |
| Support | Purchasing Co-ops Newsletter Meetings/Conventions Grand Opening Online Support Security/Safety Procedures Field Operations Site Selection Proprietary Software Franchisee Intranet Platform | |
| Marketing | Co-op Advertising National Media Regional Advertising Social media SEO Website development Email marketing Loyalty program/app | |
| Operations | Absentee Ownership Allowed Number of Employees Required to Run: 15 | |
Expansion Plans |
||
| Penn Station East Coast Subs | Black Rock Bar & Grill | |
| US Expansion | Nationwide, Alabama, Alaska, Arizona, Arkansas, California, Colorado, Connecticut, Delaware, District of Columbia, Florida, Georgia, Guam, Hawaii, Idaho, Illinois, Indiana, Iowa, Kansas, Kentucky, Louisiana, Maine, Maryland, Massachusetts, Michigan, Minnesota, Mississippi, Missouri, Montana, Nebraska, Nevada, New Hampshire, New Jersey, New Mexico, New York, North Carolina, North Dakota, Ohio, Oklahoma, Oregon, Pennsylvania, Puerto Rico, Rhode Island, South Carolina, South Dakota, Tennessee, Texas, Utah, Vermont, Virginia, Washington, West Virginia, Wisconsin, Wyoming | |
| Canada Expansion | 0 | |
| International Expansion |
Start-Up Costs and Fees Mobile |
|
| Investment | |
| Penn Station East Coast Subs | |
| Black Rock Bar & Grill | |
| Franchise Fee | |
| Penn Station East Coast Subs | |
| Black Rock Bar & Grill | |
| Royalty Fee | |
| Penn Station East Coast Subs | to8% |
| Black Rock Bar & Grill | 4% |
| Advertising Fee | |
| Penn Station East Coast Subs | 2-3% |
| Black Rock Bar & Grill | 1% |
| Year Founded | |
| Penn Station East Coast Subs | 1985 |
| Black Rock Bar & Grill | 2010 |
| Year Franchised | |
| Penn Station East Coast Subs | 1988 |
| Black Rock Bar & Grill | 2014 |
| Term Of Agreement | |
| Penn Station East Coast Subs | 5 years |
| Black Rock Bar & Grill | |
| Renewal Fee | |
| Penn Station East Coast Subs | $2,500 |
| Black Rock Bar & Grill | |
Business Experience Requirements |
|
| Experience | |
| Penn Station East Coast Subs | |
| Black Rock Bar & Grill | |
Financing Options |
|
| Franchise Fees | |
| Penn Station East Coast Subs | No |
| Black Rock Bar & Grill | No |
| Start-up Costs | |
| Penn Station East Coast Subs | |
| Black Rock Bar & Grill | |
| Equipment | |
| Penn Station East Coast Subs} | |
| Black Rock Bar & Grill | |
| Inventory | |
| Penn Station East Coast Subs | |
| Black Rock Bar & Grill | |
| Receivables | |
| Penn Station East Coast Subs | |
| Black Rock Bar & Grill | |
| Payroll | |
| Penn Station East Coast Subs | |
| Black Rock Bar & Grill | |
Training & Support |
|
| Training | |
| Penn Station East Coast Subs | On-The-Job Training: 202-299 hours Classroom Training: 25-33 hours |
| Black Rock Bar & Grill | |
| Support | |
| Penn Station East Coast Subs | Purchasing Co-ops Newsletter Meetings/Conventions Grand Opening Online Support Security/Safety Procedures Field Operations Site Selection Proprietary Software Franchisee Intranet Platform |
| Black Rock Bar & Grill | |
| Marketing | |
| Penn Station East Coast Subs | Co-op Advertising National Media Regional Advertising Social media SEO Website development Email marketing Loyalty program/app |
| Black Rock Bar & Grill | |
| Operations | |
| Penn Station East Coast Subs | Absentee Ownership Allowed Number of Employees Required to Run: 15 |
| Black Rock Bar & Grill | |
Expansion Plans |
|
| US Expansion | |
| Penn Station East Coast Subs | |
| Black Rock Bar & Grill | Nationwide, Alabama, Alaska, Arizona, Arkansas, California, Colorado, Connecticut, Delaware, District of Columbia, Florida, Georgia, Guam, Hawaii, Idaho, Illinois, Indiana, Iowa, Kansas, Kentucky, Louisiana, Maine, Maryland, Massachusetts, Michigan, Minnesota, Mississippi, Missouri, Montana, Nebraska, Nevada, New Hampshire, New Jersey, New Mexico, New York, North Carolina, North Dakota, Ohio, Oklahoma, Oregon, Pennsylvania, Puerto Rico, Rhode Island, South Carolina, South Dakota, Tennessee, Texas, Utah, Vermont, Virginia, Washington, West Virginia, Wisconsin, Wyoming |
| Canada Expansion | |
| Penn Station East Coast Subs | 0 |
| Black Rock Bar & Grill | |
| International Expansion | |
| Penn Station East Coast Subs | |
| Black Rock Bar & Grill | |