Patsy's vs Russo's Coal-Fired Italian Kitchen Franchise Comparison

Below is an in-depth analysis and side-by-side comparison of Patsy's vs Russo's Coal-Fired Italian Kitchen including start-up costs and fees, business experience requirements, training & support and financing options.

Start-Up Costs and Fees

  Patsy's Russo's Coal-Fired Italian Kitchen
Investment 467500 - 651000 295000 - 750000
Franchise Fee
Royalty Fee 7%
Advertising Fee 2%
Year Founded 1933 1992
Year Franchised 2014 1998
Term Of Agreement
Term Of Agreement
Renewal Fee


Business Experience Requirements

  Patsy's Russo's Coal-Fired Italian Kitchen
Experience No Restaurant experience necessary but helpful Minimum financials are $175K to $400K in investment capital and a $600K to $1.0MM net worth

Financing Options

  Patsy's Russo's Coal-Fired Italian Kitchen
 
Franchise Fees
Start-up Costs
Equipment
Inventory
Receivables
Payroll

Training & Support

  Patsy's Russo's Coal-Fired Italian Kitchen
Training 8 Week GM & Key Supervisor Training and Certification
Support
Marketing
Operations On site pre and post opening training and operational support with quarterly QA Visits.

Expansion Plans

  Patsy's Russo's Coal-Fired Italian Kitchen
US Expansion Nationwide, Alabama, Alaska, Arizona, Arkansas, California, Colorado, Connecticut, Delaware, District of Columbia, Florida, Georgia, Guam, Hawaii, Idaho, Illinois, Indiana, Iowa, Kansas, Kentucky, Louisiana, Maine, Maryland, Massachusetts, Michigan, Minnesota, Mississippi, Missouri, Montana, Nebraska, Nevada, New Hampshire, New Jersey, New Mexico, New York, North Carolina, North Dakota, Ohio, Oklahoma, Oregon, Pennsylvania, Puerto Rico, Rhode Island, South Carolina, South Dakota, Tennessee, Texas, Utah, Vermont, Virginia, Washington, West Virginia, Wisconsin, Wyoming
Canada Expansion 0
International Expansion

Start-Up Costs and Fees Mobile

Investment
Patsy's
Russo's Coal-Fired Italian Kitchen
Franchise Fee
Patsy's
Russo's Coal-Fired Italian Kitchen
Royalty Fee
Patsy's
Russo's Coal-Fired Italian Kitchen 7%
Advertising Fee
Patsy's
Russo's Coal-Fired Italian Kitchen 2%
Year Founded
Patsy's 1933
Russo's Coal-Fired Italian Kitchen 1992
Year Franchised
Patsy's 2014
Russo's Coal-Fired Italian Kitchen 1998
Term Of Agreement
Patsy's
Russo's Coal-Fired Italian Kitchen 10 years+5
Renewal Fee
Patsy's
Russo's Coal-Fired Italian Kitchen


Business Experience Requirements

Experience
Patsy's
Russo's Coal-Fired Italian Kitchen No Restaurant experience necessary but helpful Minimum financials are $175K to $400K in investment capital and a $600K to $1.0MM net worth

Financing Options

 
Franchise Fees
Patsy's
Russo's Coal-Fired Italian Kitchen
Start-up Costs
Patsy's
Russo's Coal-Fired Italian Kitchen
Equipment
Patsy's}
Russo's Coal-Fired Italian Kitchen
Inventory
Patsy's
Russo's Coal-Fired Italian Kitchen
Receivables
Patsy's
Russo's Coal-Fired Italian Kitchen
Payroll
Patsy's
Russo's Coal-Fired Italian Kitchen

Training & Support

Training
Patsy's
Russo's Coal-Fired Italian Kitchen 8 Week GM & Key Supervisor Training and Certification
Support
Patsy's
Russo's Coal-Fired Italian Kitchen
Marketing
Patsy's
Russo's Coal-Fired Italian Kitchen
Operations
Patsy's
Russo's Coal-Fired Italian Kitchen On site pre and post opening training and operational support with quarterly QA Visits.

Expansion Plans

US Expansion
Patsy's Nationwide, Alabama, Alaska, Arizona, Arkansas, California, Colorado, Connecticut, Delaware, District of Columbia, Florida, Georgia, Guam, Hawaii, Idaho, Illinois, Indiana, Iowa, Kansas, Kentucky, Louisiana, Maine, Maryland, Massachusetts, Michigan, Minnesota, Mississippi, Missouri, Montana, Nebraska, Nevada, New Hampshire, New Jersey, New Mexico, New York, North Carolina, North Dakota, Ohio, Oklahoma, Oregon, Pennsylvania, Puerto Rico, Rhode Island, South Carolina, South Dakota, Tennessee, Texas, Utah, Vermont, Virginia, Washington, West Virginia, Wisconsin, Wyoming
Russo's Coal-Fired Italian Kitchen
Canada Expansion
Patsy's
Russo's Coal-Fired Italian Kitchen 0
International Expansion
Patsy's
Russo's Coal-Fired Italian Kitchen