Papa's Pizza To-Go vs Daddio's Pizza & Mexican Take-N-Bake Franchise Comparison

Below is an in-depth analysis and side-by-side comparison of Papa's Pizza To-Go vs Daddio's Pizza & Mexican Take-N-Bake including start-up costs and fees, business experience requirements, training & support and financing options.

Start-Up Costs and Fees

  Papa's Pizza To-Go Daddio's Pizza & Mexican Take-N-Bake
Investment 138950 - 386800 39000 - 79000
Franchise Fee 0 0
Royalty Fee 5%
Advertising Fee
Year Founded 1987 1994
Year Franchised 1990 0
Term Of Agreement
Term Of Agreement
Renewal Fee


Business Experience Requirements

  Papa's Pizza To-Go Daddio's Pizza & Mexican Take-N-Bake
Experience Industry experience General business experience Marketing skills

Financing Options

  Papa's Pizza To-Go Daddio's Pizza & Mexican Take-N-Bake
 
Franchise Fees No
Start-up Costs No
Equipment No
Inventory No
Receivables No
Payroll No

Training & Support

  Papa's Pizza To-Go Daddio's Pizza & Mexican Take-N-Bake
Training
Support Newsletter, Meetings, Grand opening, Security/safety procedures, Field operations/evaluations
Marketing Co-op advertising, Ad slicks, Regional advertising
Operations 15% of all franchisees own more than one unit Number of employees needed to run franchised unit: 15 Absentee ownership of franchise is allowed. (77% of current franchisees are owner/operators)

Expansion Plans

  Papa's Pizza To-Go Daddio's Pizza & Mexican Take-N-Bake
US Expansion Alabama, Florida, Georgia, Illinois, Mississippi, North Carolina, South Carolina, Tennessee, Texas, Virginia,
Canada Expansion
International Expansion

Start-Up Costs and Fees Mobile

Investment
Papa's Pizza To-Go
Daddio's Pizza & Mexican Take-N-Bake
Franchise Fee
Papa's Pizza To-Go
Daddio's Pizza & Mexican Take-N-Bake
Royalty Fee
Papa's Pizza To-Go 5%
Daddio's Pizza & Mexican Take-N-Bake
Advertising Fee
Papa's Pizza To-Go
Daddio's Pizza & Mexican Take-N-Bake
Year Founded
Papa's Pizza To-Go 1987
Daddio's Pizza & Mexican Take-N-Bake 1994
Year Franchised
Papa's Pizza To-Go 1990
Daddio's Pizza & Mexican Take-N-Bake 0
Term Of Agreement
Papa's Pizza To-Go 10 years
Daddio's Pizza & Mexican Take-N-Bake
Renewal Fee
Papa's Pizza To-Go 20% of franchise fee
Daddio's Pizza & Mexican Take-N-Bake


Business Experience Requirements

Experience
Papa's Pizza To-Go Industry experience General business experience Marketing skills
Daddio's Pizza & Mexican Take-N-Bake

Financing Options

 
Franchise Fees
Papa's Pizza To-Go No
Daddio's Pizza & Mexican Take-N-Bake No
Start-up Costs
Papa's Pizza To-Go
Daddio's Pizza & Mexican Take-N-Bake
Equipment
Papa's Pizza To-Go}
Daddio's Pizza & Mexican Take-N-Bake
Inventory
Papa's Pizza To-Go
Daddio's Pizza & Mexican Take-N-Bake
Receivables
Papa's Pizza To-Go
Daddio's Pizza & Mexican Take-N-Bake
Payroll
Papa's Pizza To-Go
Daddio's Pizza & Mexican Take-N-Bake

Training & Support

Training
Papa's Pizza To-Go
Daddio's Pizza & Mexican Take-N-Bake
Support
Papa's Pizza To-Go Newsletter, Meetings, Grand opening, Security/safety procedures, Field operations/evaluations
Daddio's Pizza & Mexican Take-N-Bake
Marketing
Papa's Pizza To-Go Co-op advertising, Ad slicks, Regional advertising
Daddio's Pizza & Mexican Take-N-Bake
Operations
Papa's Pizza To-Go 15% of all franchisees own more than one unit Number of employees needed to run franchised unit: 15 Absentee ownership of franchise is allowed. (77% of current franchisees are owner/operators)
Daddio's Pizza & Mexican Take-N-Bake

Expansion Plans

US Expansion
Papa's Pizza To-Go Alabama, Florida, Georgia, Illinois, Mississippi, North Carolina, South Carolina, Tennessee, Texas, Virginia,
Daddio's Pizza & Mexican Take-N-Bake
Canada Expansion
Papa's Pizza To-Go
Daddio's Pizza & Mexican Take-N-Bake
International Expansion
Papa's Pizza To-Go
Daddio's Pizza & Mexican Take-N-Bake