Start-Up Costs and Fees |
||
| Papa Gino's Pizzeria | Flippers Pizzeria | |
| Investment | 606128 - 856201 | 219750 - 450000 |
| Franchise Fee | ||
| Royalty Fee | 6% | 5% |
| Advertising Fee | 3% | 4% local+1%Nat'l |
| Year Founded | 1968 | 1987 |
| Year Franchised | 2006 | 2010 |
| Term Of Agreement | ||
| Term Of Agreement | ||
| Renewal Fee | ||
Business Experience Requirements |
||
| Papa Gino's Pizzeria | Flippers Pizzeria | |
| Experience | We request that potential franchisees have 25%-30% of the total investment in liquid capital, have a net worth to cover 100% of the total investment to open a Flippers franchise and good credit ratings. We would like for our franchisees to have restaurant experience and a strong passion for Flippers and its core values. Franchisees must also have a customer oriented attitude, a strong desire to succeed and grow, a great business sense and comprehension of the Flippers model. In addition you must have the ability to run all aspects of a business including employment, daily operations, and the ability to adhere to the Flippers franchises structure and standards. | |
Financing Options |
||
| Papa Gino's Pizzeria | Flippers Pizzeria | |
| Franchise Fees | No | |
| Start-up Costs | No | |
| Equipment | No | |
| Inventory | No | |
| Receivables | No | |
| Payroll | No | |
Training & Support |
||
| Papa Gino's Pizzeria | Flippers Pizzeria | |
| Training | ||
| Support | We provide you and a person of your choice with 80 hours of training at one of our Orlando, Florida pizzerias. We also provide grand opening support, including assisting you in readying your store, providing on-site training tailored to meet your needs. We then follow through with unparalleled on-going support throughout the terms of your agreement. | |
| Marketing | ||
| Operations | ||
Expansion Plans |
||
| Papa Gino's Pizzeria | Flippers Pizzeria | |
| US Expansion | Connecticut, Florida, Maine, Massachusetts, New Hampshire, Rhode Island, Vermont | |
| Canada Expansion | 0 | |
| International Expansion |
Start-Up Costs and Fees Mobile |
|
| Investment | |
| Papa Gino's Pizzeria | |
| Flippers Pizzeria | |
| Franchise Fee | |
| Papa Gino's Pizzeria | |
| Flippers Pizzeria | |
| Royalty Fee | |
| Papa Gino's Pizzeria | 6% |
| Flippers Pizzeria | 5% |
| Advertising Fee | |
| Papa Gino's Pizzeria | 3% |
| Flippers Pizzeria | 4% local+1%Nat'l |
| Year Founded | |
| Papa Gino's Pizzeria | 1968 |
| Flippers Pizzeria | 1987 |
| Year Franchised | |
| Papa Gino's Pizzeria | 2006 |
| Flippers Pizzeria | 2010 |
| Term Of Agreement | |
| Papa Gino's Pizzeria | 20 Years |
| Flippers Pizzeria | |
| Renewal Fee | |
| Papa Gino's Pizzeria | $10,000 |
| Flippers Pizzeria | |
Business Experience Requirements |
|
| Experience | |
| Papa Gino's Pizzeria | |
| Flippers Pizzeria | We request that potential franchisees have 25%-30% of the total investment in liquid capital, have a net worth to cover 100% of the total investment to open a Flippers franchise and good credit ratings. We would like for our franchisees to have restaurant experience and a strong passion for Flippers and its core values. Franchisees must also have a customer oriented attitude, a strong desire to succeed and grow, a great business sense and comprehension of the Flippers model. In addition you must have the ability to run all aspects of a business including employment, daily operations, and the ability to adhere to the Flippers franchises structure and standards. |
Financing Options |
|
| Franchise Fees | |
| Papa Gino's Pizzeria | No |
| Flippers Pizzeria | No |
| Start-up Costs | |
| Papa Gino's Pizzeria | |
| Flippers Pizzeria | |
| Equipment | |
| Papa Gino's Pizzeria} | |
| Flippers Pizzeria | |
| Inventory | |
| Papa Gino's Pizzeria | |
| Flippers Pizzeria | |
| Receivables | |
| Papa Gino's Pizzeria | |
| Flippers Pizzeria | |
| Payroll | |
| Papa Gino's Pizzeria | |
| Flippers Pizzeria | |
Training & Support |
|
| Training | |
| Papa Gino's Pizzeria | |
| Flippers Pizzeria | |
| Support | |
| Papa Gino's Pizzeria | |
| Flippers Pizzeria | We provide you and a person of your choice with 80 hours of training at one of our Orlando, Florida pizzerias. We also provide grand opening support, including assisting you in readying your store, providing on-site training tailored to meet your needs. We then follow through with unparalleled on-going support throughout the terms of your agreement. |
| Marketing | |
| Papa Gino's Pizzeria | |
| Flippers Pizzeria | |
| Operations | |
| Papa Gino's Pizzeria | |
| Flippers Pizzeria | |
Expansion Plans |
|
| US Expansion | |
| Papa Gino's Pizzeria | Connecticut, Florida, Maine, Massachusetts, New Hampshire, Rhode Island, Vermont |
| Flippers Pizzeria | |
| Canada Expansion | |
| Papa Gino's Pizzeria | 0 |
| Flippers Pizzeria | |
| International Expansion | |
| Papa Gino's Pizzeria | |
| Flippers Pizzeria | |