Start-Up Costs and Fees |
||
| Otter's Chicken Tenders | WingHouse | |
| Investment | 291500 - 429000 | 928000 - 1926000 |
| Franchise Fee | ||
| Royalty Fee | 5% | |
| Advertising Fee | ||
| Year Founded | 2003 | 0 |
| Year Franchised | 2006 | 0 |
| Term Of Agreement | ||
| Term Of Agreement | ||
| Renewal Fee | ||
Business Experience Requirements |
||
| Otter's Chicken Tenders | WingHouse | |
| Experience | To be successful as an owner of a WingHouse Restaurant, you need to be passionate about the WingHouse concept; you must embrace the WingHouse Culture & Mission Statement; yourself or your operating partner must have previous full service restaurant operations and ownership experience. At least one of the owners of the WingHouse restaurant must have prior experience operating full service restaurants. The minimum ownership of the operating partner must be at least 10% of the business. | |
Financing Options |
||
| Otter's Chicken Tenders | WingHouse | |
| Franchise Fees | ||
| Start-up Costs | ||
| Equipment | ||
| Inventory | ||
| Receivables | ||
| Payroll | ||
Training & Support |
||
| Otter's Chicken Tenders | WingHouse | |
| Training | ||
| Support | Restaurant Operations - Benchmarking and Key Operating Metrics; Cost Controls and Operating Manuals Restaurant Technology & Information Systems - Point-of-Sale; Back-of-House Reporting; Remote Access & Monitoring Training - Opening; Staffing; Food Preparation; Policy & Procedures Restaurant Development - Market Planning; Site Selection and Negotiation; Concept Plans; Project Scheduling | |
| Marketing | Extensive media library using multiple formats to drive guest traffic, average check and repeat guests | |
| Operations | ||
Expansion Plans |
||
| Otter's Chicken Tenders | WingHouse | |
| US Expansion | Florida | |
| Canada Expansion | ||
| International Expansion |
Start-Up Costs and Fees Mobile |
|
| Investment | |
| Otter's Chicken Tenders | |
| WingHouse | |
| Franchise Fee | |
| Otter's Chicken Tenders | |
| WingHouse | |
| Royalty Fee | |
| Otter's Chicken Tenders | 5% |
| WingHouse | |
| Advertising Fee | |
| Otter's Chicken Tenders | |
| WingHouse | |
| Year Founded | |
| Otter's Chicken Tenders | 2003 |
| WingHouse | 0 |
| Year Franchised | |
| Otter's Chicken Tenders | 2006 |
| WingHouse | 0 |
| Term Of Agreement | |
| Otter's Chicken Tenders | |
| WingHouse | |
| Renewal Fee | |
| Otter's Chicken Tenders | |
| WingHouse | |
Business Experience Requirements |
|
| Experience | |
| Otter's Chicken Tenders | |
| WingHouse | To be successful as an owner of a WingHouse Restaurant, you need to be passionate about the WingHouse concept; you must embrace the WingHouse Culture & Mission Statement; yourself or your operating partner must have previous full service restaurant operations and ownership experience. At least one of the owners of the WingHouse restaurant must have prior experience operating full service restaurants. The minimum ownership of the operating partner must be at least 10% of the business. |
Financing Options |
|
| Franchise Fees | |
| Otter's Chicken Tenders | |
| WingHouse | |
| Start-up Costs | |
| Otter's Chicken Tenders | |
| WingHouse | |
| Equipment | |
| Otter's Chicken Tenders} | |
| WingHouse | |
| Inventory | |
| Otter's Chicken Tenders | |
| WingHouse | |
| Receivables | |
| Otter's Chicken Tenders | |
| WingHouse | |
| Payroll | |
| Otter's Chicken Tenders | |
| WingHouse | |
Training & Support |
|
| Training | |
| Otter's Chicken Tenders | |
| WingHouse | |
| Support | |
| Otter's Chicken Tenders | |
| WingHouse | Restaurant Operations - Benchmarking and Key Operating Metrics; Cost Controls and Operating Manuals Restaurant Technology & Information Systems - Point-of-Sale; Back-of-House Reporting; Remote Access & Monitoring Training - Opening; Staffing; Food Preparation; Policy & Procedures Restaurant Development - Market Planning; Site Selection and Negotiation; Concept Plans; Project Scheduling |
| Marketing | |
| Otter's Chicken Tenders | |
| WingHouse | Extensive media library using multiple formats to drive guest traffic, average check and repeat guests |
| Operations | |
| Otter's Chicken Tenders | |
| WingHouse | |
Expansion Plans |
|
| US Expansion | |
| Otter's Chicken Tenders | |
| WingHouse | Florida |
| Canada Expansion | |
| Otter's Chicken Tenders | |
| WingHouse | |
| International Expansion | |
| Otter's Chicken Tenders | |
| WingHouse | |