Start-Up Costs and Fees |
||
| New England Hot Dog Company | DaddyO Diner | |
| Investment | 135000 - 250000 | 0 - 0 |
| Franchise Fee | ||
| Royalty Fee | 6% | |
| Advertising Fee | ||
| Year Founded | 2004 | 0 |
| Year Franchised | 2005 | 0 |
| Term Of Agreement | ||
| Term Of Agreement | ||
| Renewal Fee | ||
Business Experience Requirements |
||
| New England Hot Dog Company | DaddyO Diner | |
| Experience | ||
Financing Options |
||
| New England Hot Dog Company | DaddyO Diner | |
| Franchise Fees | No | |
| Start-up Costs | No | |
| Equipment | No | |
| Inventory | No | |
| Receivables | No | |
| Payroll | No | |
Training & Support |
||
| New England Hot Dog Company | DaddyO Diner | |
| Training | * Available at headquarters: 2 weeks * At franchisee's location: 4 weeks | |
| Support | ||
| Marketing | ||
| Operations | * Number of employees needed to run franchised unit: 3 - 5 * Absentee ownership of franchise is NOT allowed. (100% of current franchisees are owner/operators) | |
Expansion Plans |
||
| New England Hot Dog Company | DaddyO Diner | |
| US Expansion | ||
| Canada Expansion | ||
| International Expansion |
Start-Up Costs and Fees Mobile |
|
| Investment | |
| New England Hot Dog Company | |
| DaddyO Diner | |
| Franchise Fee | |
| New England Hot Dog Company | |
| DaddyO Diner | |
| Royalty Fee | |
| New England Hot Dog Company | 6% |
| DaddyO Diner | |
| Advertising Fee | |
| New England Hot Dog Company | |
| DaddyO Diner | |
| Year Founded | |
| New England Hot Dog Company | 2004 |
| DaddyO Diner | 0 |
| Year Franchised | |
| New England Hot Dog Company | 2005 |
| DaddyO Diner | 0 |
| Term Of Agreement | |
| New England Hot Dog Company | 5 years |
| DaddyO Diner | |
| Renewal Fee | |
| New England Hot Dog Company | |
| DaddyO Diner | |
Business Experience Requirements |
|
| Experience | |
| New England Hot Dog Company | |
| DaddyO Diner | |
Financing Options |
|
| Franchise Fees | |
| New England Hot Dog Company | No |
| DaddyO Diner | No |
| Start-up Costs | |
| New England Hot Dog Company | |
| DaddyO Diner | |
| Equipment | |
| New England Hot Dog Company} | |
| DaddyO Diner | |
| Inventory | |
| New England Hot Dog Company | |
| DaddyO Diner | |
| Receivables | |
| New England Hot Dog Company | |
| DaddyO Diner | |
| Payroll | |
| New England Hot Dog Company | |
| DaddyO Diner | |
Training & Support |
|
| Training | |
| New England Hot Dog Company | * Available at headquarters: 2 weeks * At franchisee's location: 4 weeks |
| DaddyO Diner | |
| Support | |
| New England Hot Dog Company | |
| DaddyO Diner | |
| Marketing | |
| New England Hot Dog Company | |
| DaddyO Diner | |
| Operations | |
| New England Hot Dog Company | * Number of employees needed to run franchised unit: 3 - 5 * Absentee ownership of franchise is NOT allowed. (100% of current franchisees are owner/operators) |
| DaddyO Diner | |
Expansion Plans |
|
| US Expansion | |
| New England Hot Dog Company | |
| DaddyO Diner | |
| Canada Expansion | |
| New England Hot Dog Company | |
| DaddyO Diner | |
| International Expansion | |
| New England Hot Dog Company | |
| DaddyO Diner | |