Start-Up Costs and Fees |
||
| Mara's Cafe and Bakery | Chock full o' Nuts | |
| Investment | 0 - 0 | 272500 - 425900 |
| Franchise Fee | 0 | |
| Royalty Fee | 5% | 5% |
| Advertising Fee | 2% local + 1% Nat'l | |
| Year Founded | 1984 | 1990 |
| Year Franchised | 2004 | 1993 |
| Term Of Agreement | ||
| Term Of Agreement | ||
| Renewal Fee | ||
Business Experience Requirements |
||
| Mara's Cafe and Bakery | Chock full o' Nuts | |
| Experience | We are seeking motivated owner-operators with solid restaurant operating experience to join our system. In exchange, we will provide the tools and training you need to run your own Mara's Caf & Bakery location. We do, of course, also expect that you have the right amount of capital to invest in the franchise. | |
Financing Options |
||
| Mara's Cafe and Bakery | Chock full o' Nuts | |
| Franchise Fees | No | |
| Start-up Costs | No | |
| Equipment | No | |
| Inventory | No | |
| Receivables | No | |
| Payroll | No | |
Training & Support |
||
| Mara's Cafe and Bakery | Chock full o' Nuts | |
| Training | Franchise owners and their key management staff will receive at least two weeks and up to three weeks of training, including both classroom and on-the-job training. | |
| Support | Your team will receive five days of onsite help at your own location around the time of your grand opening. You will have access to all Mara's Caf & Bakery trademarks, recipes and supply chains, and our unique operational procedures. And, we'll provide you with a copy of our confidential operations manual to help you run your caf properly. | |
| Marketing | ||
| Operations | ||
Expansion Plans |
||
| Mara's Cafe and Bakery | Chock full o' Nuts | |
| US Expansion | Nationwide, Alabama, Alaska, Arizona, Arkansas, California, Colorado, Connecticut, Delaware, District of Columbia, Florida, Georgia, Guam, Hawaii, Idaho, Illinois, Indiana, Iowa, Kansas, Kentucky, Louisiana, Maine, Maryland, Massachusetts, Michigan, Minnesota, Mississippi, Missouri, Montana, Nebraska, Nevada, New Hampshire, New Jersey, New Mexico, New York, North Carolina, North Dakota, Ohio, Oklahoma, Oregon, Pennsylvania, Puerto Rico, Rhode Island, South Carolina, South Dakota, Tennessee, Texas, Utah, Vermont, Virginia, Washington, West Virginia, Wisconsin, Wyoming | Maryland, New York, Rhode Island, Virginia, |
| Canada Expansion | ||
| International Expansion |
Start-Up Costs and Fees Mobile |
|
| Investment | |
| Mara's Cafe and Bakery | |
| Chock full o' Nuts | |
| Franchise Fee | |
| Mara's Cafe and Bakery | |
| Chock full o' Nuts | |
| Royalty Fee | |
| Mara's Cafe and Bakery | 5% |
| Chock full o' Nuts | 5% |
| Advertising Fee | |
| Mara's Cafe and Bakery | 2% local + 1% Nat'l |
| Chock full o' Nuts | |
| Year Founded | |
| Mara's Cafe and Bakery | 1984 |
| Chock full o' Nuts | 1990 |
| Year Franchised | |
| Mara's Cafe and Bakery | 2004 |
| Chock full o' Nuts | 1993 |
| Term Of Agreement | |
| Mara's Cafe and Bakery | 10 years |
| Chock full o' Nuts | |
| Renewal Fee | |
| Mara's Cafe and Bakery | |
| Chock full o' Nuts | |
Business Experience Requirements |
|
| Experience | |
| Mara's Cafe and Bakery | We are seeking motivated owner-operators with solid restaurant operating experience to join our system. In exchange, we will provide the tools and training you need to run your own Mara's Caf & Bakery location. We do, of course, also expect that you have the right amount of capital to invest in the franchise. |
| Chock full o' Nuts | |
Financing Options |
|
| Franchise Fees | |
| Mara's Cafe and Bakery | |
| Chock full o' Nuts | |
| Start-up Costs | |
| Mara's Cafe and Bakery | |
| Chock full o' Nuts | |
| Equipment | |
| Mara's Cafe and Bakery} | |
| Chock full o' Nuts | |
| Inventory | |
| Mara's Cafe and Bakery | |
| Chock full o' Nuts | |
| Receivables | |
| Mara's Cafe and Bakery | |
| Chock full o' Nuts | |
| Payroll | |
| Mara's Cafe and Bakery | |
| Chock full o' Nuts | |
Training & Support |
|
| Training | |
| Mara's Cafe and Bakery | Franchise owners and their key management staff will receive at least two weeks and up to three weeks of training, including both classroom and on-the-job training. |
| Chock full o' Nuts | |
| Support | |
| Mara's Cafe and Bakery | Your team will receive five days of onsite help at your own location around the time of your grand opening. You will have access to all Mara's Caf & Bakery trademarks, recipes and supply chains, and our unique operational procedures. And, we'll provide you with a copy of our confidential operations manual to help you run your caf properly. |
| Chock full o' Nuts | |
| Marketing | |
| Mara's Cafe and Bakery | |
| Chock full o' Nuts | |
| Operations | |
| Mara's Cafe and Bakery | |
| Chock full o' Nuts | |
Expansion Plans |
|
| US Expansion | |
| Mara's Cafe and Bakery | Nationwide, Alabama, Alaska, Arizona, Arkansas, California, Colorado, Connecticut, Delaware, District of Columbia, Florida, Georgia, Guam, Hawaii, Idaho, Illinois, Indiana, Iowa, Kansas, Kentucky, Louisiana, Maine, Maryland, Massachusetts, Michigan, Minnesota, Mississippi, Missouri, Montana, Nebraska, Nevada, New Hampshire, New Jersey, New Mexico, New York, North Carolina, North Dakota, Ohio, Oklahoma, Oregon, Pennsylvania, Puerto Rico, Rhode Island, South Carolina, South Dakota, Tennessee, Texas, Utah, Vermont, Virginia, Washington, West Virginia, Wisconsin, Wyoming |
| Chock full o' Nuts | Maryland, New York, Rhode Island, Virginia, |
| Canada Expansion | |
| Mara's Cafe and Bakery | |
| Chock full o' Nuts | |
| International Expansion | |
| Mara's Cafe and Bakery | |
| Chock full o' Nuts | |