Start-Up Costs and Fees |
||
| Liquid Planet | Shamrock Burgers | |
| Investment | 158250 - 302000 | 200000 - 240000 |
| Franchise Fee | ||
| Royalty Fee | 5% | 5% |
| Advertising Fee | 1%Nat'l + 1%Local | 1% Nat'l |
| Year Founded | 0 | 1970 |
| Year Franchised | 2010 | 2011 |
| Term Of Agreement | ||
| Term Of Agreement | ||
| Renewal Fee | ||
Business Experience Requirements |
||
| Liquid Planet | Shamrock Burgers | |
| Experience | ||
Financing Options |
||
| Liquid Planet | Shamrock Burgers | |
| Franchise Fees | ||
| Start-up Costs | ||
| Equipment | ||
| Inventory | ||
| Receivables | ||
| Payroll | ||
Training & Support |
||
| Liquid Planet | Shamrock Burgers | |
| Training | As a Shamrock Burgers franchisee, you will undergo 3 weeks of intensive in store training covering all aspects of the Shamrock Burgers franchise business from food preparation, customer service, cash management, advertising, promotions and store opening and closing procedures. Continuous operational support follows the extensive training program, from the store opening and through the life of the franchise business. | |
| Support | ||
| Marketing | Shamrock taps into the pulse of the latest trends in the industry. The worldwide fast food market is monitored continuously and new ideas are researched for their sustainability. The franchisee can be assured that the offerings they are providing their customers has been thoroughly screened and researched well before they are presented. | |
| Operations | Owner-operated or absentee owner | |
Expansion Plans |
||
| Liquid Planet | Shamrock Burgers | |
| US Expansion | ||
| Canada Expansion | ||
| International Expansion |
Start-Up Costs and Fees Mobile |
|
| Investment | |
| Liquid Planet | |
| Shamrock Burgers | |
| Franchise Fee | |
| Liquid Planet | |
| Shamrock Burgers | |
| Royalty Fee | |
| Liquid Planet | 5% |
| Shamrock Burgers | 5% |
| Advertising Fee | |
| Liquid Planet | 1%Nat'l + 1%Local |
| Shamrock Burgers | 1% Nat'l |
| Year Founded | |
| Liquid Planet | 0 |
| Shamrock Burgers | 1970 |
| Year Franchised | |
| Liquid Planet | 2010 |
| Shamrock Burgers | 2011 |
| Term Of Agreement | |
| Liquid Planet | |
| Shamrock Burgers | |
| Renewal Fee | |
| Liquid Planet | |
| Shamrock Burgers | |
Business Experience Requirements |
|
| Experience | |
| Liquid Planet | |
| Shamrock Burgers | |
Financing Options |
|
| Franchise Fees | |
| Liquid Planet | |
| Shamrock Burgers | |
| Start-up Costs | |
| Liquid Planet | |
| Shamrock Burgers | |
| Equipment | |
| Liquid Planet} | |
| Shamrock Burgers | |
| Inventory | |
| Liquid Planet | |
| Shamrock Burgers | |
| Receivables | |
| Liquid Planet | |
| Shamrock Burgers | |
| Payroll | |
| Liquid Planet | |
| Shamrock Burgers | |
Training & Support |
|
| Training | |
| Liquid Planet | |
| Shamrock Burgers | As a Shamrock Burgers franchisee, you will undergo 3 weeks of intensive in store training covering all aspects of the Shamrock Burgers franchise business from food preparation, customer service, cash management, advertising, promotions and store opening and closing procedures. Continuous operational support follows the extensive training program, from the store opening and through the life of the franchise business. |
| Support | |
| Liquid Planet | |
| Shamrock Burgers | |
| Marketing | |
| Liquid Planet | |
| Shamrock Burgers | Shamrock taps into the pulse of the latest trends in the industry. The worldwide fast food market is monitored continuously and new ideas are researched for their sustainability. The franchisee can be assured that the offerings they are providing their customers has been thoroughly screened and researched well before they are presented. |
| Operations | |
| Liquid Planet | Owner-operated or absentee owner |
| Shamrock Burgers | |
Expansion Plans |
|
| US Expansion | |
| Liquid Planet | |
| Shamrock Burgers | |
| Canada Expansion | |
| Liquid Planet | |
| Shamrock Burgers | |
| International Expansion | |
| Liquid Planet | |
| Shamrock Burgers | |