Start-Up Costs and Fees |
||
| LaRosa's | Topper's Pizza Canada | |
| Investment | 729200 - 1927000 | 213200 - 379000 |
| Franchise Fee | 0 | |
| Royalty Fee | 4% | 5% |
| Advertising Fee | 4% | |
| Year Founded | 1954 | 1991 |
| Year Franchised | 1967 | 2000 |
| Term Of Agreement | ||
| Term Of Agreement | ||
| Renewal Fee | ||
Business Experience Requirements |
||
| LaRosa's | Topper's Pizza Canada | |
| Experience | We're looking for multi-unit foodservice and retail operators, as well as other investors who have a history of business success. While restaurant experience is preferred, franchise candidates with other professional backgrounds are encouraged to apply, but will be required to employ experienced and qualified restaurant operators as a General Manager in each LaRosa's Pizzeria. | |
Financing Options |
||
| LaRosa's | Topper's Pizza Canada | |
| Franchise Fees | No | |
| Start-up Costs | No | |
| Equipment | No | |
| Inventory | No | |
| Receivables | No | |
| Payroll | No | |
Training & Support |
||
| LaRosa's | Topper's Pizza Canada | |
| Training | On-The-Job Training: 280-320 hours Classroom Training: 40-80 hours | |
| Support | Newsletter Meetings/Conventions Toll-Free Line Grand Opening Online Support Security/Safety Procedures Field Operations Site Selection Proprietary Software Franchisee Intranet Platform | |
| Marketing | Ad Templates Regional Advertising Social media SEO Website development Email marketing Loyalty program/app | |
| Operations | If you have restaurant management experience, you may wish to work day to day in the operation of your LaRosa's pizzeria. If you don't have restaurant management experience or choose not to work day to day in the operation of your LaRosa's pizzeria, an experienced restaurant General Manager must be hired to run day to day operations. | |
Expansion Plans |
||
| LaRosa's | Topper's Pizza Canada | |
| US Expansion | Iowa, Illinois, Indiana, Minnesota, Wisconsin, | |
| Canada Expansion | ||
| International Expansion |
Start-Up Costs and Fees Mobile |
|
| Investment | |
| LaRosa's | |
| Topper's Pizza Canada | |
| Franchise Fee | |
| LaRosa's | |
| Topper's Pizza Canada | |
| Royalty Fee | |
| LaRosa's | 4% |
| Topper's Pizza Canada | 5% |
| Advertising Fee | |
| LaRosa's | 4% |
| Topper's Pizza Canada | |
| Year Founded | |
| LaRosa's | 1954 |
| Topper's Pizza Canada | 1991 |
| Year Franchised | |
| LaRosa's | 1967 |
| Topper's Pizza Canada | 2000 |
| Term Of Agreement | |
| LaRosa's | 10 years |
| Topper's Pizza Canada | |
| Renewal Fee | |
| LaRosa's | |
| Topper's Pizza Canada | |
Business Experience Requirements |
|
| Experience | |
| LaRosa's | We're looking for multi-unit foodservice and retail operators, as well as other investors who have a history of business success. While restaurant experience is preferred, franchise candidates with other professional backgrounds are encouraged to apply, but will be required to employ experienced and qualified restaurant operators as a General Manager in each LaRosa's Pizzeria. |
| Topper's Pizza Canada | |
Financing Options |
|
| Franchise Fees | |
| LaRosa's | |
| Topper's Pizza Canada | |
| Start-up Costs | |
| LaRosa's | |
| Topper's Pizza Canada | |
| Equipment | |
| LaRosa's} | |
| Topper's Pizza Canada | |
| Inventory | |
| LaRosa's | |
| Topper's Pizza Canada | |
| Receivables | |
| LaRosa's | |
| Topper's Pizza Canada | |
| Payroll | |
| LaRosa's | |
| Topper's Pizza Canada | |
Training & Support |
|
| Training | |
| LaRosa's | On-The-Job Training: 280-320 hours Classroom Training: 40-80 hours |
| Topper's Pizza Canada | |
| Support | |
| LaRosa's | Newsletter Meetings/Conventions Toll-Free Line Grand Opening Online Support Security/Safety Procedures Field Operations Site Selection Proprietary Software Franchisee Intranet Platform |
| Topper's Pizza Canada | |
| Marketing | |
| LaRosa's | Ad Templates Regional Advertising Social media SEO Website development Email marketing Loyalty program/app |
| Topper's Pizza Canada | |
| Operations | |
| LaRosa's | If you have restaurant management experience, you may wish to work day to day in the operation of your LaRosa's pizzeria. If you don't have restaurant management experience or choose not to work day to day in the operation of your LaRosa's pizzeria, an experienced restaurant General Manager must be hired to run day to day operations. |
| Topper's Pizza Canada | |
Expansion Plans |
|
| US Expansion | |
| LaRosa's | |
| Topper's Pizza Canada | Iowa, Illinois, Indiana, Minnesota, Wisconsin, |
| Canada Expansion | |
| LaRosa's | |
| Topper's Pizza Canada | |
| International Expansion | |
| LaRosa's | |
| Topper's Pizza Canada | |