LaRosa's vs Toppers Pizza Franchise Comparison

Below is an in-depth analysis and side-by-side comparison of LaRosa's vs Toppers Pizza including start-up costs and fees, business experience requirements, training & support and financing options.

Start-Up Costs and Fees

  LaRosa's Toppers Pizza
Investment 729200 - 1927000 292146 - 530652
Franchise Fee
Royalty Fee 4% 5.50%
Advertising Fee 4% 3%
Year Founded 1954 1991
Year Franchised 1967 2000
Term Of Agreement
Term Of Agreement
Renewal Fee


Business Experience Requirements

  LaRosa's Toppers Pizza
Experience We're looking for multi-unit foodservice and retail operators, as well as other investors who have a history of business success. While restaurant experience is preferred, franchise candidates with other professional backgrounds are encouraged to apply, but will be required to employ experienced and qualified restaurant operators as a General Manager in each LaRosa's Pizzeria. Single Unit: Liquidity: $150,000 Net Worth: $400,000 Multi-Unit (3-5 units): Liquidity: $300,000-$500,000 Net Worth: $750,000-$1,000,000 To open a Toppers franchise, you must have what it takes to make the initial investment or partner with someone who does. Those who qualify may be eligible for a reduced initial franchise fee through our association with the VetFran program. Average Square Footage: 1,200-1,800 sq ft (1,500 is optimal) Our flexible footprint makes finding a spot to locate extra easy, whether it's an endcap, in-line or freestanding location.

Financing Options

  LaRosa's Toppers Pizza
 
Franchise Fees
Start-up Costs
Equipment
Inventory
Receivables
Payroll

Training & Support

  LaRosa's Toppers Pizza
Training On-The-Job Training: 280-320 hours Classroom Training: 40-80 hours 30 days at a Training Store in person and hands-on Training and Marketing teams on-site prior/during/after opening On-The-Job Training: 188 hours Classroom Training: 18 hours
Support Newsletter Meetings/Conventions Toll-Free Line Grand Opening Online Support Security/Safety Procedures Field Operations Site Selection Proprietary Software Franchisee Intranet Platform Franchise Business Leader support Corporate HQ team support Purchasing Co-ops Newsletter Meetings/Conventions Toll-Free Line Grand Opening Online Support Security/Safety Procedures Field Operations Site Selection Proprietary Software Franchisee Intranet Platform
Marketing Ad Templates Regional Advertising Social media SEO Website development Email marketing Loyalty program/app Co-op Advertising Ad Templates National Media Regional Advertising Social media SEO Website development Email marketing Loyalty program/app
Operations If you have restaurant management experience, you may wish to work day to day in the operation of your LaRosa's pizzeria. If you don't have restaurant management experience or choose not to work day to day in the operation of your LaRosa's pizzeria, an experienced restaurant General Manager must be hired to run day to day operations. We work on an owner/operator franchise system where at least one partner must be involved full-time in day-to-day operations. You won't be able to resist anyway.

Expansion Plans

  LaRosa's Toppers Pizza
US Expansion
Canada Expansion
International Expansion

Start-Up Costs and Fees Mobile

Investment
LaRosa's
Toppers Pizza
Franchise Fee
LaRosa's
Toppers Pizza
Royalty Fee
LaRosa's 4%
Toppers Pizza 5.50%
Advertising Fee
LaRosa's 4%
Toppers Pizza 3%
Year Founded
LaRosa's 1954
Toppers Pizza 1991
Year Franchised
LaRosa's 1967
Toppers Pizza 2000
Term Of Agreement
LaRosa's 10 years
Toppers Pizza
Renewal Fee
LaRosa's
Toppers Pizza


Business Experience Requirements

Experience
LaRosa's We're looking for multi-unit foodservice and retail operators, as well as other investors who have a history of business success. While restaurant experience is preferred, franchise candidates with other professional backgrounds are encouraged to apply, but will be required to employ experienced and qualified restaurant operators as a General Manager in each LaRosa's Pizzeria.
Toppers Pizza Single Unit: Liquidity: $150,000 Net Worth: $400,000 Multi-Unit (3-5 units): Liquidity: $300,000-$500,000 Net Worth: $750,000-$1,000,000 To open a Toppers franchise, you must have what it takes to make the initial investment or partner with someone who does. Those who qualify may be eligible for a reduced initial franchise fee through our association with the VetFran program. Average Square Footage: 1,200-1,800 sq ft (1,500 is optimal) Our flexible footprint makes finding a spot to locate extra easy, whether it's an endcap, in-line or freestanding location.

Financing Options

 
Franchise Fees
LaRosa's
Toppers Pizza
Start-up Costs
LaRosa's
Toppers Pizza
Equipment
LaRosa's}
Toppers Pizza
Inventory
LaRosa's
Toppers Pizza
Receivables
LaRosa's
Toppers Pizza
Payroll
LaRosa's
Toppers Pizza

Training & Support

Training
LaRosa's On-The-Job Training: 280-320 hours Classroom Training: 40-80 hours
Toppers Pizza 30 days at a Training Store in person and hands-on Training and Marketing teams on-site prior/during/after opening On-The-Job Training: 188 hours Classroom Training: 18 hours
Support
LaRosa's Newsletter Meetings/Conventions Toll-Free Line Grand Opening Online Support Security/Safety Procedures Field Operations Site Selection Proprietary Software Franchisee Intranet Platform
Toppers Pizza Franchise Business Leader support Corporate HQ team support Purchasing Co-ops Newsletter Meetings/Conventions Toll-Free Line Grand Opening Online Support Security/Safety Procedures Field Operations Site Selection Proprietary Software Franchisee Intranet Platform
Marketing
LaRosa's Ad Templates Regional Advertising Social media SEO Website development Email marketing Loyalty program/app
Toppers Pizza Co-op Advertising Ad Templates National Media Regional Advertising Social media SEO Website development Email marketing Loyalty program/app
Operations
LaRosa's If you have restaurant management experience, you may wish to work day to day in the operation of your LaRosa's pizzeria. If you don't have restaurant management experience or choose not to work day to day in the operation of your LaRosa's pizzeria, an experienced restaurant General Manager must be hired to run day to day operations.
Toppers Pizza We work on an owner/operator franchise system where at least one partner must be involved full-time in day-to-day operations. You won't be able to resist anyway.

Expansion Plans

US Expansion
LaRosa's
Toppers Pizza
Canada Expansion
LaRosa's
Toppers Pizza
International Expansion
LaRosa's
Toppers Pizza