Start-Up Costs and Fees |
||
| LaRosa's | Brixx Wood Fired Pizza | |
| Investment | 729200 - 1927000 | 793988 - 1298198 |
| Franchise Fee | ||
| Royalty Fee | 4% | |
| Advertising Fee | 4% | |
| Year Founded | 1954 | 1998 |
| Year Franchised | 1967 | 2007 |
| Term Of Agreement | ||
| Term Of Agreement | ||
| Renewal Fee | ||
Business Experience Requirements |
||
| LaRosa's | Brixx Wood Fired Pizza | |
| Experience | We're looking for multi-unit foodservice and retail operators, as well as other investors who have a history of business success. While restaurant experience is preferred, franchise candidates with other professional backgrounds are encouraged to apply, but will be required to employ experienced and qualified restaurant operators as a General Manager in each LaRosa's Pizzeria. | |
Financing Options |
||
| LaRosa's | Brixx Wood Fired Pizza | |
| Franchise Fees | ||
| Start-up Costs | ||
| Equipment | ||
| Inventory | ||
| Receivables | ||
| Payroll | ||
Training & Support |
||
| LaRosa's | Brixx Wood Fired Pizza | |
| Training | On-The-Job Training: 280-320 hours Classroom Training: 40-80 hours | * Comprehensive training * Refresher training * Field training * Sales and marketing training * Administration and reporting training |
| Support | Newsletter Meetings/Conventions Toll-Free Line Grand Opening Online Support Security/Safety Procedures Field Operations Site Selection Proprietary Software Franchisee Intranet Platform | # Scheduled visits from field representatives # Direct phone support from home office # Newsletter and updates # System-wide meetings and conferences tailored to your needs |
| Marketing | Ad Templates Regional Advertising Social media SEO Website development Email marketing Loyalty program/app | * Brand guide and on-line tool kit for fully * realizing the power of the Brixx brand Promotional strategies * Website customized for your location * Library of promotional materials, including ads, direct mailers, flyers, radio and television commercials and more * Marketing, advertising and public relations guidance * Promotion through corporate website * Benefit of system-wide contests and promotions |
| Operations | If you have restaurant management experience, you may wish to work day to day in the operation of your LaRosa's pizzeria. If you don't have restaurant management experience or choose not to work day to day in the operation of your LaRosa's pizzeria, an experienced restaurant General Manager must be hired to run day to day operations. | |
Expansion Plans |
||
| LaRosa's | Brixx Wood Fired Pizza | |
| US Expansion | ||
| Canada Expansion | ||
| International Expansion |
Start-Up Costs and Fees Mobile |
|
| Investment | |
| LaRosa's | |
| Brixx Wood Fired Pizza | |
| Franchise Fee | |
| LaRosa's | |
| Brixx Wood Fired Pizza | |
| Royalty Fee | |
| LaRosa's | 4% |
| Brixx Wood Fired Pizza | |
| Advertising Fee | |
| LaRosa's | 4% |
| Brixx Wood Fired Pizza | |
| Year Founded | |
| LaRosa's | 1954 |
| Brixx Wood Fired Pizza | 1998 |
| Year Franchised | |
| LaRosa's | 1967 |
| Brixx Wood Fired Pizza | 2007 |
| Term Of Agreement | |
| LaRosa's | 10 years |
| Brixx Wood Fired Pizza | |
| Renewal Fee | |
| LaRosa's | |
| Brixx Wood Fired Pizza | |
Business Experience Requirements |
|
| Experience | |
| LaRosa's | We're looking for multi-unit foodservice and retail operators, as well as other investors who have a history of business success. While restaurant experience is preferred, franchise candidates with other professional backgrounds are encouraged to apply, but will be required to employ experienced and qualified restaurant operators as a General Manager in each LaRosa's Pizzeria. |
| Brixx Wood Fired Pizza | |
Financing Options |
|
| Franchise Fees | |
| LaRosa's | |
| Brixx Wood Fired Pizza | |
| Start-up Costs | |
| LaRosa's | |
| Brixx Wood Fired Pizza | |
| Equipment | |
| LaRosa's} | |
| Brixx Wood Fired Pizza | |
| Inventory | |
| LaRosa's | |
| Brixx Wood Fired Pizza | |
| Receivables | |
| LaRosa's | |
| Brixx Wood Fired Pizza | |
| Payroll | |
| LaRosa's | |
| Brixx Wood Fired Pizza | |
Training & Support |
|
| Training | |
| LaRosa's | On-The-Job Training: 280-320 hours Classroom Training: 40-80 hours |
| Brixx Wood Fired Pizza | * Comprehensive training * Refresher training * Field training * Sales and marketing training * Administration and reporting training |
| Support | |
| LaRosa's | Newsletter Meetings/Conventions Toll-Free Line Grand Opening Online Support Security/Safety Procedures Field Operations Site Selection Proprietary Software Franchisee Intranet Platform |
| Brixx Wood Fired Pizza | # Scheduled visits from field representatives # Direct phone support from home office # Newsletter and updates # System-wide meetings and conferences tailored to your needs |
| Marketing | |
| LaRosa's | Ad Templates Regional Advertising Social media SEO Website development Email marketing Loyalty program/app |
| Brixx Wood Fired Pizza | * Brand guide and on-line tool kit for fully * realizing the power of the Brixx brand Promotional strategies * Website customized for your location * Library of promotional materials, including ads, direct mailers, flyers, radio and television commercials and more * Marketing, advertising and public relations guidance * Promotion through corporate website * Benefit of system-wide contests and promotions |
| Operations | |
| LaRosa's | If you have restaurant management experience, you may wish to work day to day in the operation of your LaRosa's pizzeria. If you don't have restaurant management experience or choose not to work day to day in the operation of your LaRosa's pizzeria, an experienced restaurant General Manager must be hired to run day to day operations. |
| Brixx Wood Fired Pizza | |
Expansion Plans |
|
| US Expansion | |
| LaRosa's | |
| Brixx Wood Fired Pizza | |
| Canada Expansion | |
| LaRosa's | |
| Brixx Wood Fired Pizza | |
| International Expansion | |
| LaRosa's | |
| Brixx Wood Fired Pizza | |