Start-Up Costs and Fees |
||
| Hurricane Grill & Wings | Wild Wing Cafe | |
| Investment | 491500 - 1464000 | 1054242 - 2238925 |
| Franchise Fee | ||
| Royalty Fee | 6% | 4% |
| Advertising Fee | 4% | 3.50% |
| Year Founded | 1995 | 0 |
| Year Franchised | 2006 | 0 |
| Term Of Agreement | ||
| Term Of Agreement | ||
| Renewal Fee | ||
Business Experience Requirements |
||
| Hurricane Grill & Wings | Wild Wing Cafe | |
| Experience | Our ideal candidate is someone who wants to run the best restaurant and really be a part of the local community. * The ability to build revenues through building and operating stores effectively. * A strong desire to succeed by building an organization that delivers exceptional customer service. * The ability to effectively recruit, train, motivate and retain people. * The ability to manage finances and keep controllables in line for maximum profitability. * A minimum of $300,000 liquid assets and $500,000 net worth * A minimum of two years of food experience is preferred. | |
Financing Options |
||
| Hurricane Grill & Wings | Wild Wing Cafe | |
| Franchise Fees | ||
| Start-up Costs | ||
| Equipment | ||
| Inventory | ||
| Receivables | ||
| Payroll | ||
Training & Support |
||
| Hurricane Grill & Wings | Wild Wing Cafe | |
| Training | During your four weeks of training, we will show you how to control food and labor costs using proven systems and procedures that will maximize your investment. On-The-Job Training: 75 hours Classroom Training: 24 hours | |
| Support | Purchasing Co-ops Newsletter Meetings/Conventions Toll-Free Line Grand Opening Online Support Security/Safety Procedures Field Operations Site Selection Franchisee Intranet Platform | |
| Marketing | Co-op Advertising Ad Templates Regional Advertising Social media Email marketing | |
| Operations | Absentee Ownership Allowed Number of Employees Required to Run: 55 | |
Expansion Plans |
||
| Hurricane Grill & Wings | Wild Wing Cafe | |
| US Expansion | Nationwide, Alabama, Alaska, Arizona, Arkansas, California, Colorado, Connecticut, Delaware, District of Columbia, Florida, Georgia, Guam, Hawaii, Idaho, Illinois, Indiana, Iowa, Kansas, Kentucky, Louisiana, Maine, Maryland, Massachusetts, Michigan, Minnesota, Mississippi, Missouri, Montana, Nebraska, Nevada, New Hampshire, New Jersey, New Mexico, New York, North Carolina, North Dakota, Ohio, Oklahoma, Oregon, Pennsylvania, Puerto Rico, Rhode Island, South Carolina, South Dakota, Tennessee, Texas, Utah, Vermont, Virginia, Washington, West Virginia, Wisconsin, Wyoming | |
| Canada Expansion | 0 | |
| International Expansion |
Start-Up Costs and Fees Mobile |
|
| Investment | |
| Hurricane Grill & Wings | |
| Wild Wing Cafe | |
| Franchise Fee | |
| Hurricane Grill & Wings | |
| Wild Wing Cafe | |
| Royalty Fee | |
| Hurricane Grill & Wings | 6% |
| Wild Wing Cafe | 4% |
| Advertising Fee | |
| Hurricane Grill & Wings | 4% |
| Wild Wing Cafe | 3.50% |
| Year Founded | |
| Hurricane Grill & Wings | 1995 |
| Wild Wing Cafe | 0 |
| Year Franchised | |
| Hurricane Grill & Wings | 2006 |
| Wild Wing Cafe | 0 |
| Term Of Agreement | |
| Hurricane Grill & Wings | 10 years+5+5 |
| Wild Wing Cafe | |
| Renewal Fee | |
| Hurricane Grill & Wings | |
| Wild Wing Cafe | |
Business Experience Requirements |
|
| Experience | |
| Hurricane Grill & Wings | Our ideal candidate is someone who wants to run the best restaurant and really be a part of the local community. * The ability to build revenues through building and operating stores effectively. * A strong desire to succeed by building an organization that delivers exceptional customer service. * The ability to effectively recruit, train, motivate and retain people. * The ability to manage finances and keep controllables in line for maximum profitability. * A minimum of $300,000 liquid assets and $500,000 net worth * A minimum of two years of food experience is preferred. |
| Wild Wing Cafe | |
Financing Options |
|
| Franchise Fees | |
| Hurricane Grill & Wings | |
| Wild Wing Cafe | |
| Start-up Costs | |
| Hurricane Grill & Wings | |
| Wild Wing Cafe | |
| Equipment | |
| Hurricane Grill & Wings} | |
| Wild Wing Cafe | |
| Inventory | |
| Hurricane Grill & Wings | |
| Wild Wing Cafe | |
| Receivables | |
| Hurricane Grill & Wings | |
| Wild Wing Cafe | |
| Payroll | |
| Hurricane Grill & Wings | |
| Wild Wing Cafe | |
Training & Support |
|
| Training | |
| Hurricane Grill & Wings | During your four weeks of training, we will show you how to control food and labor costs using proven systems and procedures that will maximize your investment. On-The-Job Training: 75 hours Classroom Training: 24 hours |
| Wild Wing Cafe | |
| Support | |
| Hurricane Grill & Wings | Purchasing Co-ops Newsletter Meetings/Conventions Toll-Free Line Grand Opening Online Support Security/Safety Procedures Field Operations Site Selection Franchisee Intranet Platform |
| Wild Wing Cafe | |
| Marketing | |
| Hurricane Grill & Wings | Co-op Advertising Ad Templates Regional Advertising Social media Email marketing |
| Wild Wing Cafe | |
| Operations | |
| Hurricane Grill & Wings | Absentee Ownership Allowed Number of Employees Required to Run: 55 |
| Wild Wing Cafe | |
Expansion Plans |
|
| US Expansion | |
| Hurricane Grill & Wings | Nationwide, Alabama, Alaska, Arizona, Arkansas, California, Colorado, Connecticut, Delaware, District of Columbia, Florida, Georgia, Guam, Hawaii, Idaho, Illinois, Indiana, Iowa, Kansas, Kentucky, Louisiana, Maine, Maryland, Massachusetts, Michigan, Minnesota, Mississippi, Missouri, Montana, Nebraska, Nevada, New Hampshire, New Jersey, New Mexico, New York, North Carolina, North Dakota, Ohio, Oklahoma, Oregon, Pennsylvania, Puerto Rico, Rhode Island, South Carolina, South Dakota, Tennessee, Texas, Utah, Vermont, Virginia, Washington, West Virginia, Wisconsin, Wyoming |
| Wild Wing Cafe | |
| Canada Expansion | |
| Hurricane Grill & Wings | 0 |
| Wild Wing Cafe | |
| International Expansion | |
| Hurricane Grill & Wings | |
| Wild Wing Cafe | |