Start-Up Costs and Fees |
||
| Houston Restaurants | Wings Etc. | |
| Investment | 1350000 - 1350000 | 351200 - 1669369 |
| Franchise Fee | ||
| Royalty Fee | 5% | |
| Advertising Fee | 1% | |
| Year Founded | 1998 | 1994 |
| Year Franchised | 1999 | 2005 |
| Term Of Agreement | ||
| Term Of Agreement | ||
| Renewal Fee | ||
Business Experience Requirements |
||
| Houston Restaurants | Wings Etc. | |
| Experience | ||
Financing Options |
||
| Houston Restaurants | Wings Etc. | |
| Franchise Fees | ||
| Start-up Costs | ||
| Equipment | ||
| Inventory | ||
| Receivables | ||
| Payroll | ||
Training & Support |
||
| Houston Restaurants | Wings Etc. | |
| Training | Wings Etc. operates 7 (soon to be 8) company-owned stores, and has real-world, day-to-day operational and business experience driving sales for our concept. This level of investment and commitment has resulted in a franchise training program that is built upon continually-improving best practices, excellent documentation, extensive daily, weekly and monthly forms, and deep industry experience in national chain restaurants among our trainers. Our training program includes up to six weeks of comprehensive, hands-on training for you and your management staff. | |
| Support | Initial support includes site selection assistance, financing consultation, and hands-on training at a certified training site, where you'll observe and participate in the day-to-day operation of a successful Wings Etc. location. | |
| Marketing | ||
| Operations | 25% of all franchisees own more than one unit. Number of employees needed to run franchised unit: 50. Absentee ownership of franchise is allowed. (100% of current franchisees are owner/operators). | |
Expansion Plans |
||
| Houston Restaurants | Wings Etc. | |
| US Expansion | Illinois, Indiana, Kentucky, Michigan, Minnesota, Missouri, Ohio, Wisconsin | |
| Canada Expansion | 0 | |
| International Expansion |
Start-Up Costs and Fees Mobile |
|
| Investment | |
| Houston Restaurants | |
| Wings Etc. | |
| Franchise Fee | |
| Houston Restaurants | |
| Wings Etc. | |
| Royalty Fee | |
| Houston Restaurants | |
| Wings Etc. | 5% |
| Advertising Fee | |
| Houston Restaurants | |
| Wings Etc. | 1% |
| Year Founded | |
| Houston Restaurants | 1998 |
| Wings Etc. | 1994 |
| Year Franchised | |
| Houston Restaurants | 1999 |
| Wings Etc. | 2005 |
| Term Of Agreement | |
| Houston Restaurants | |
| Wings Etc. | 10 years |
| Renewal Fee | |
| Houston Restaurants | |
| Wings Etc. | |
Business Experience Requirements |
|
| Experience | |
| Houston Restaurants | |
| Wings Etc. | |
Financing Options |
|
| Franchise Fees | |
| Houston Restaurants | |
| Wings Etc. | |
| Start-up Costs | |
| Houston Restaurants | |
| Wings Etc. | |
| Equipment | |
| Houston Restaurants} | |
| Wings Etc. | |
| Inventory | |
| Houston Restaurants | |
| Wings Etc. | |
| Receivables | |
| Houston Restaurants | |
| Wings Etc. | |
| Payroll | |
| Houston Restaurants | |
| Wings Etc. | |
Training & Support |
|
| Training | |
| Houston Restaurants | |
| Wings Etc. | Wings Etc. operates 7 (soon to be 8) company-owned stores, and has real-world, day-to-day operational and business experience driving sales for our concept. This level of investment and commitment has resulted in a franchise training program that is built upon continually-improving best practices, excellent documentation, extensive daily, weekly and monthly forms, and deep industry experience in national chain restaurants among our trainers. Our training program includes up to six weeks of comprehensive, hands-on training for you and your management staff. |
| Support | |
| Houston Restaurants | |
| Wings Etc. | Initial support includes site selection assistance, financing consultation, and hands-on training at a certified training site, where you'll observe and participate in the day-to-day operation of a successful Wings Etc. location. |
| Marketing | |
| Houston Restaurants | |
| Wings Etc. | |
| Operations | |
| Houston Restaurants | |
| Wings Etc. | 25% of all franchisees own more than one unit. Number of employees needed to run franchised unit: 50. Absentee ownership of franchise is allowed. (100% of current franchisees are owner/operators). |
Expansion Plans |
|
| US Expansion | |
| Houston Restaurants | |
| Wings Etc. | Illinois, Indiana, Kentucky, Michigan, Minnesota, Missouri, Ohio, Wisconsin |
| Canada Expansion | |
| Houston Restaurants | 0 |
| Wings Etc. | |
| International Expansion | |
| Houston Restaurants | |
| Wings Etc. | |