Start-Up Costs and Fees |
||
| Heidi's Brooklyn Deli | Surf City Squeeze | |
| Investment | 300000 - 400000 | 64600 - 311750 |
| Franchise Fee | ||
| Royalty Fee | 6% | 6% |
| Advertising Fee | 1% | |
| Year Founded | 1994 | 1989 |
| Year Franchised | 2004 | 1995 |
| Term Of Agreement | ||
| Term Of Agreement | ||
| Renewal Fee | ||
Business Experience Requirements |
||
| Heidi's Brooklyn Deli | Surf City Squeeze | |
| Experience | Industry experience General business experience | |
Financing Options |
||
| Heidi's Brooklyn Deli | Surf City Squeeze | |
| Franchise Fees | No | No |
| Start-up Costs | No | No |
| Equipment | No | No |
| Inventory | No | No |
| Receivables | No | No |
| Payroll | No | No |
Training & Support |
||
| Heidi's Brooklyn Deli | Surf City Squeeze | |
| Training | K-Tec is a 5-day training all Kahala franchisees receive and is the companion to brand specific in-store training. It introduces participants to the Kahala culture, level of support provided, and the roles and responsibilities for supporting franchisee and franchisor success. It provides exposure to basic business concepts such as customer service, profitability, quality assurance, inventory, purchasing and distribution, and more. | |
| Support | Newsletter, Meetings, Toll-free phone line, Grand opening, Internet, Security/safety procedures, Field operations/evaluations, Purchasing cooperatives | |
| Marketing | Co-op advertising, Ad slicks, Regional advertising | |
| Operations | 30% of all franchisees own more than one unit Number of employees needed to run franchised unit: 5 Absentee ownership of franchise is allowed. (95% of current franchisees are owner/operators) | |
Expansion Plans |
||
| Heidi's Brooklyn Deli | Surf City Squeeze | |
| US Expansion | ||
| Canada Expansion | 0 | 0 |
| International Expansion |
Start-Up Costs and Fees Mobile |
|
| Investment | |
| Heidi's Brooklyn Deli | |
| Surf City Squeeze | |
| Franchise Fee | |
| Heidi's Brooklyn Deli | |
| Surf City Squeeze | |
| Royalty Fee | |
| Heidi's Brooklyn Deli | 6% |
| Surf City Squeeze | 6% |
| Advertising Fee | |
| Heidi's Brooklyn Deli | |
| Surf City Squeeze | 1% |
| Year Founded | |
| Heidi's Brooklyn Deli | 1994 |
| Surf City Squeeze | 1989 |
| Year Franchised | |
| Heidi's Brooklyn Deli | 2004 |
| Surf City Squeeze | 1995 |
| Term Of Agreement | |
| Heidi's Brooklyn Deli | 15 years |
| Surf City Squeeze | 10 years |
| Renewal Fee | |
| Heidi's Brooklyn Deli | |
| Surf City Squeeze | 75% of then-current fee |
Business Experience Requirements |
|
| Experience | |
| Heidi's Brooklyn Deli | |
| Surf City Squeeze | Industry experience General business experience |
Financing Options |
|
| Franchise Fees | |
| Heidi's Brooklyn Deli | No |
| Surf City Squeeze | No |
| Start-up Costs | |
| Heidi's Brooklyn Deli | |
| Surf City Squeeze | |
| Equipment | |
| Heidi's Brooklyn Deli} | |
| Surf City Squeeze | |
| Inventory | |
| Heidi's Brooklyn Deli | |
| Surf City Squeeze | |
| Receivables | |
| Heidi's Brooklyn Deli | |
| Surf City Squeeze | |
| Payroll | |
| Heidi's Brooklyn Deli | |
| Surf City Squeeze | |
Training & Support |
|
| Training | |
| Heidi's Brooklyn Deli | |
| Surf City Squeeze | K-Tec is a 5-day training all Kahala franchisees receive and is the companion to brand specific in-store training. It introduces participants to the Kahala culture, level of support provided, and the roles and responsibilities for supporting franchisee and franchisor success. It provides exposure to basic business concepts such as customer service, profitability, quality assurance, inventory, purchasing and distribution, and more. |
| Support | |
| Heidi's Brooklyn Deli | |
| Surf City Squeeze | Newsletter, Meetings, Toll-free phone line, Grand opening, Internet, Security/safety procedures, Field operations/evaluations, Purchasing cooperatives |
| Marketing | |
| Heidi's Brooklyn Deli | |
| Surf City Squeeze | Co-op advertising, Ad slicks, Regional advertising |
| Operations | |
| Heidi's Brooklyn Deli | |
| Surf City Squeeze | 30% of all franchisees own more than one unit Number of employees needed to run franchised unit: 5 Absentee ownership of franchise is allowed. (95% of current franchisees are owner/operators) |
Expansion Plans |
|
| US Expansion | |
| Heidi's Brooklyn Deli | |
| Surf City Squeeze | |
| Canada Expansion | |
| Heidi's Brooklyn Deli | 0 |
| Surf City Squeeze | 0 |
| International Expansion | |
| Heidi's Brooklyn Deli | |
| Surf City Squeeze | |