Start-Up Costs and Fees |
||
| Eddie Peppers Mexican Grille | Sea Casa | |
| Investment | 10000 - 50000 | 221500 - 344000 |
| Franchise Fee | ||
| Royalty Fee | ||
| Advertising Fee | ||
| Year Founded | 0 | 1995 |
| Year Franchised | 0 | 0 |
| Term Of Agreement | ||
| Term Of Agreement | ||
| Renewal Fee | ||
Business Experience Requirements |
||
| Eddie Peppers Mexican Grille | Sea Casa | |
| Experience | ||
Financing Options |
||
| Eddie Peppers Mexican Grille | Sea Casa | |
| Franchise Fees | ||
| Start-up Costs | ||
| Equipment | ||
| Inventory | ||
| Receivables | ||
| Payroll | ||
Training & Support |
||
| Eddie Peppers Mexican Grille | Sea Casa | |
| Training | ||
| Support | ||
| Marketing | ||
| Operations | ||
Expansion Plans |
||
| Eddie Peppers Mexican Grille | Sea Casa | |
| US Expansion | Nationwide, Alabama, Alaska, Arizona, Arkansas, California, Colorado, Connecticut, Delaware, District of Columbia, Florida, Georgia, Guam, Hawaii, Idaho, Illinois, Indiana, Iowa, Kansas, Kentucky, Louisiana, Maine, Maryland, Massachusetts, Michigan, Minnesota, Mississippi, Missouri, Montana, Nebraska, Nevada, New Hampshire, New Jersey, New Mexico, New York, North Carolina, North Dakota, Ohio, Oklahoma, Oregon, Pennsylvania, Puerto Rico, Rhode Island, South Carolina, South Dakota, Tennessee, Texas, Utah, Vermont, Virginia, Washington, West Virginia, Wisconsin, Wyoming | |
| Canada Expansion | ||
| International Expansion | Canada, |
Start-Up Costs and Fees Mobile |
|
| Investment | |
| Eddie Peppers Mexican Grille | |
| Sea Casa | |
| Franchise Fee | |
| Eddie Peppers Mexican Grille | |
| Sea Casa | |
| Royalty Fee | |
| Eddie Peppers Mexican Grille | |
| Sea Casa | |
| Advertising Fee | |
| Eddie Peppers Mexican Grille | |
| Sea Casa | |
| Year Founded | |
| Eddie Peppers Mexican Grille | 0 |
| Sea Casa | 1995 |
| Year Franchised | |
| Eddie Peppers Mexican Grille | 0 |
| Sea Casa | 0 |
| Term Of Agreement | |
| Eddie Peppers Mexican Grille | 5 years |
| Sea Casa | |
| Renewal Fee | |
| Eddie Peppers Mexican Grille | |
| Sea Casa | |
Business Experience Requirements |
|
| Experience | |
| Eddie Peppers Mexican Grille | |
| Sea Casa | |
Financing Options |
|
| Franchise Fees | |
| Eddie Peppers Mexican Grille | |
| Sea Casa | |
| Start-up Costs | |
| Eddie Peppers Mexican Grille | |
| Sea Casa | |
| Equipment | |
| Eddie Peppers Mexican Grille} | |
| Sea Casa | |
| Inventory | |
| Eddie Peppers Mexican Grille | |
| Sea Casa | |
| Receivables | |
| Eddie Peppers Mexican Grille | |
| Sea Casa | |
| Payroll | |
| Eddie Peppers Mexican Grille | |
| Sea Casa | |
Training & Support |
|
| Training | |
| Eddie Peppers Mexican Grille | |
| Sea Casa | |
| Support | |
| Eddie Peppers Mexican Grille | |
| Sea Casa | |
| Marketing | |
| Eddie Peppers Mexican Grille | |
| Sea Casa | |
| Operations | |
| Eddie Peppers Mexican Grille | |
| Sea Casa | |
Expansion Plans |
|
| US Expansion | |
| Eddie Peppers Mexican Grille | Nationwide, Alabama, Alaska, Arizona, Arkansas, California, Colorado, Connecticut, Delaware, District of Columbia, Florida, Georgia, Guam, Hawaii, Idaho, Illinois, Indiana, Iowa, Kansas, Kentucky, Louisiana, Maine, Maryland, Massachusetts, Michigan, Minnesota, Mississippi, Missouri, Montana, Nebraska, Nevada, New Hampshire, New Jersey, New Mexico, New York, North Carolina, North Dakota, Ohio, Oklahoma, Oregon, Pennsylvania, Puerto Rico, Rhode Island, South Carolina, South Dakota, Tennessee, Texas, Utah, Vermont, Virginia, Washington, West Virginia, Wisconsin, Wyoming |
| Sea Casa | |
| Canada Expansion | |
| Eddie Peppers Mexican Grille | |
| Sea Casa | |
| International Expansion | |
| Eddie Peppers Mexican Grille | Canada, |
| Sea Casa | |