Start-Up Costs and Fees |
||
| Eatza Pizza | Flippers Pizzeria | |
| Investment | 226500 - 371500 | 219750 - 450000 |
| Franchise Fee | 0 | |
| Royalty Fee | 5% | 5% |
| Advertising Fee | 4% local+1%Nat'l | |
| Year Founded | 1996 | 1987 |
| Year Franchised | 1999 | 2010 |
| Term Of Agreement | ||
| Term Of Agreement | ||
| Renewal Fee | ||
Business Experience Requirements |
||
| Eatza Pizza | Flippers Pizzeria | |
| Experience | Industry experience General business experience Marketing skills | We request that potential franchisees have 25%-30% of the total investment in liquid capital, have a net worth to cover 100% of the total investment to open a Flippers franchise and good credit ratings. We would like for our franchisees to have restaurant experience and a strong passion for Flippers and its core values. Franchisees must also have a customer oriented attitude, a strong desire to succeed and grow, a great business sense and comprehension of the Flippers model. In addition you must have the ability to run all aspects of a business including employment, daily operations, and the ability to adhere to the Flippers franchises structure and standards. |
Financing Options |
||
| Eatza Pizza | Flippers Pizzeria | |
| Franchise Fees | No | |
| Start-up Costs | No | |
| Equipment | No | |
| Inventory | No | |
| Receivables | No | |
| Payroll | No | |
Training & Support |
||
| Eatza Pizza | Flippers Pizzeria | |
| Training | ||
| Support | Newsletter, Meetings, Grand opening, Internet, Security/safety procedures, Field operations/evaluations, Purchasing cooperatives | We provide you and a person of your choice with 80 hours of training at one of our Orlando, Florida pizzerias. We also provide grand opening support, including assisting you in readying your store, providing on-site training tailored to meet your needs. We then follow through with unparalleled on-going support throughout the terms of your agreement. |
| Marketing | Co-op advertising, Ad slicks, Regional advertising | |
| Operations | Franchisees required to buy multiple units/master licenses; 80% of all franchisees own more than one unit Number of employees needed to run franchised unit: 20 - 25 Absentee ownership of franchise is allowed. (50% of current franchisees are owner/operators) | |
Expansion Plans |
||
| Eatza Pizza | Flippers Pizzeria | |
| US Expansion | Mid West, North West, South, South East, South West, West, | |
| Canada Expansion | ||
| International Expansion |
Start-Up Costs and Fees Mobile |
|
| Investment | |
| Eatza Pizza | |
| Flippers Pizzeria | |
| Franchise Fee | |
| Eatza Pizza | |
| Flippers Pizzeria | |
| Royalty Fee | |
| Eatza Pizza | 5% |
| Flippers Pizzeria | 5% |
| Advertising Fee | |
| Eatza Pizza | |
| Flippers Pizzeria | 4% local+1%Nat'l |
| Year Founded | |
| Eatza Pizza | 1996 |
| Flippers Pizzeria | 1987 |
| Year Franchised | |
| Eatza Pizza | 1999 |
| Flippers Pizzeria | 2010 |
| Term Of Agreement | |
| Eatza Pizza | 10 years |
| Flippers Pizzeria | |
| Renewal Fee | |
| Eatza Pizza | 1/3 of franchise fee |
| Flippers Pizzeria | |
Business Experience Requirements |
|
| Experience | |
| Eatza Pizza | Industry experience General business experience Marketing skills |
| Flippers Pizzeria | We request that potential franchisees have 25%-30% of the total investment in liquid capital, have a net worth to cover 100% of the total investment to open a Flippers franchise and good credit ratings. We would like for our franchisees to have restaurant experience and a strong passion for Flippers and its core values. Franchisees must also have a customer oriented attitude, a strong desire to succeed and grow, a great business sense and comprehension of the Flippers model. In addition you must have the ability to run all aspects of a business including employment, daily operations, and the ability to adhere to the Flippers franchises structure and standards. |
Financing Options |
|
| Franchise Fees | |
| Eatza Pizza | No |
| Flippers Pizzeria | No |
| Start-up Costs | |
| Eatza Pizza | |
| Flippers Pizzeria | |
| Equipment | |
| Eatza Pizza} | |
| Flippers Pizzeria | |
| Inventory | |
| Eatza Pizza | |
| Flippers Pizzeria | |
| Receivables | |
| Eatza Pizza | |
| Flippers Pizzeria | |
| Payroll | |
| Eatza Pizza | |
| Flippers Pizzeria | |
Training & Support |
|
| Training | |
| Eatza Pizza | |
| Flippers Pizzeria | |
| Support | |
| Eatza Pizza | Newsletter, Meetings, Grand opening, Internet, Security/safety procedures, Field operations/evaluations, Purchasing cooperatives |
| Flippers Pizzeria | We provide you and a person of your choice with 80 hours of training at one of our Orlando, Florida pizzerias. We also provide grand opening support, including assisting you in readying your store, providing on-site training tailored to meet your needs. We then follow through with unparalleled on-going support throughout the terms of your agreement. |
| Marketing | |
| Eatza Pizza | Co-op advertising, Ad slicks, Regional advertising |
| Flippers Pizzeria | |
| Operations | |
| Eatza Pizza | Franchisees required to buy multiple units/master licenses; 80% of all franchisees own more than one unit Number of employees needed to run franchised unit: 20 - 25 Absentee ownership of franchise is allowed. (50% of current franchisees are owner/operators) |
| Flippers Pizzeria | |
Expansion Plans |
|
| US Expansion | |
| Eatza Pizza | Mid West, North West, South, South East, South West, West, |
| Flippers Pizzeria | |
| Canada Expansion | |
| Eatza Pizza | |
| Flippers Pizzeria | |
| International Expansion | |
| Eatza Pizza | |
| Flippers Pizzeria | |