Start-Up Costs and Fees |
||
| Capt. Sub | Mr. Jims Pizza | |
| Investment | 120000 - 160000 | 70000 - 100000 |
| Franchise Fee | ||
| Royalty Fee | 6% | |
| Advertising Fee | 4% | |
| Year Founded | 1972 | 1975 |
| Year Franchised | 1972 | 1981 |
| Term Of Agreement | ||
| Term Of Agreement | ||
| Renewal Fee | ||
Business Experience Requirements |
||
| Capt. Sub | Mr. Jims Pizza | |
| Experience | ||
Financing Options |
||
| Capt. Sub | Mr. Jims Pizza | |
| Franchise Fees | No | |
| Start-up Costs | No | |
| Equipment | No | |
| Inventory | No | |
| Receivables | No | |
| Payroll | No | |
Training & Support |
||
| Capt. Sub | Mr. Jims Pizza | |
| Training | ||
| Support | ||
| Marketing | ||
| Operations | ||
Expansion Plans |
||
| Capt. Sub | Mr. Jims Pizza | |
| US Expansion | Alaska, Alabama, Arkansas, Arizona, California, Colorado, Connecticut, Delaware, Georgia, Hawaii, Iowa, Idaho, Illinois, Indiana, Kansas, Kentucky, Louisiana, Massachusetts, Maryland, Maine, Minnesota, Missouri, Mississippi, Montana, Nebraska, North Carolina, North Dakota, New Hampshire, New Jersey, New Mexico, Nevada, New York, Ohio, Oklahoma, Oregon, Pennsylvania, Rhode Island, South Carolina, South Dakota, Tennessee, Texas, Utah, Virginia, Vermont, Washington, Wisconsin, West Virginia, Wyoming, | |
| Canada Expansion | New Brunswick, Newfoundland, Nova Scotia, Ontario, Prince Edward Island, Quebec | 0 |
| International Expansion |
Start-Up Costs and Fees Mobile |
|
| Investment | |
| Capt. Sub | |
| Mr. Jims Pizza | |
| Franchise Fee | |
| Capt. Sub | |
| Mr. Jims Pizza | |
| Royalty Fee | |
| Capt. Sub | |
| Mr. Jims Pizza | 6% |
| Advertising Fee | |
| Capt. Sub | |
| Mr. Jims Pizza | 4% |
| Year Founded | |
| Capt. Sub | 1972 |
| Mr. Jims Pizza | 1975 |
| Year Franchised | |
| Capt. Sub | 1972 |
| Mr. Jims Pizza | 1981 |
| Term Of Agreement | |
| Capt. Sub | |
| Mr. Jims Pizza | |
| Renewal Fee | |
| Capt. Sub | |
| Mr. Jims Pizza | |
Business Experience Requirements |
|
| Experience | |
| Capt. Sub | |
| Mr. Jims Pizza | |
Financing Options |
|
| Franchise Fees | |
| Capt. Sub | |
| Mr. Jims Pizza | |
| Start-up Costs | |
| Capt. Sub | |
| Mr. Jims Pizza | |
| Equipment | |
| Capt. Sub} | |
| Mr. Jims Pizza | |
| Inventory | |
| Capt. Sub | |
| Mr. Jims Pizza | |
| Receivables | |
| Capt. Sub | |
| Mr. Jims Pizza | |
| Payroll | |
| Capt. Sub | |
| Mr. Jims Pizza | |
Training & Support |
|
| Training | |
| Capt. Sub | |
| Mr. Jims Pizza | |
| Support | |
| Capt. Sub | |
| Mr. Jims Pizza | |
| Marketing | |
| Capt. Sub | |
| Mr. Jims Pizza | |
| Operations | |
| Capt. Sub | |
| Mr. Jims Pizza | |
Expansion Plans |
|
| US Expansion | |
| Capt. Sub | |
| Mr. Jims Pizza | Alaska, Alabama, Arkansas, Arizona, California, Colorado, Connecticut, Delaware, Georgia, Hawaii, Iowa, Idaho, Illinois, Indiana, Kansas, Kentucky, Louisiana, Massachusetts, Maryland, Maine, Minnesota, Missouri, Mississippi, Montana, Nebraska, North Carolina, North Dakota, New Hampshire, New Jersey, New Mexico, Nevada, New York, Ohio, Oklahoma, Oregon, Pennsylvania, Rhode Island, South Carolina, South Dakota, Tennessee, Texas, Utah, Virginia, Vermont, Washington, Wisconsin, West Virginia, Wyoming, |
| Canada Expansion | |
| Capt. Sub | New Brunswick, Newfoundland, Nova Scotia, Ontario, Prince Edward Island, Quebec |
| Mr. Jims Pizza | 0 |
| International Expansion | |
| Capt. Sub | |
| Mr. Jims Pizza | |