Start-Up Costs and Fees |
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| Burger 21 | Orion Food Systems | |
| Investment | 448247 - 1175164 | 59500 - 140000 |
| Franchise Fee | ||
| Royalty Fee | 5% | |
| Advertising Fee | 1% -3% | |
| Year Founded | 2010 | 1982 |
| Year Franchised | 2011 | 1993 |
| Term Of Agreement | ||
| Term Of Agreement | ||
| Renewal Fee | ||
Business Experience Requirements |
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| Burger 21 | Orion Food Systems | |
| Experience | ||
Financing Options |
||
| Burger 21 | Orion Food Systems | |
| Franchise Fees | No | |
| Start-up Costs | No | |
| Equipment | Yes | |
| Inventory | No | |
| Receivables | No | |
| Payroll | No | |
Training & Support |
||
| Burger 21 | Orion Food Systems | |
| Training | On-The-Job Training: 45 hours Classroom Training: 9.5 hours | |
| Support | *An online asset management tool offered to provide franchisees with access to system-wide marketing materials and the ability to customize these materials *Corporate and onsite training programs that are designed to help implement a standardized operating system *A Franchise Business Consultant (FBC) who is assigned to each franchisee to assist with business start-up and growth *Assistance from the FBC with financial analysis, operations evaluations, strategic planning and brainstorming of new ideas | Ongoing Support Newsletter Toll-Free Line Grand Opening Security/Safety Procedures Field Operations Proprietary Software Franchisee Intranet Platform |
| Marketing | Ad Templates Regional Advertising Social media Email marketing Loyalty program/app | |
| Operations | Absentee Ownership Allowed Number of Employees Required to Run: 4 - 6 | |
Expansion Plans |
||
| Burger 21 | Orion Food Systems | |
| US Expansion | Nationwide, Alabama, Alaska, Arizona, Arkansas, California, Colorado, Connecticut, Delaware, District of Columbia, Florida, Georgia, Guam, Hawaii, Idaho, Illinois, Indiana, Iowa, Kansas, Kentucky, Louisiana, Maine, Maryland, Massachusetts, Michigan, Minnesota, Mississippi, Missouri, Montana, Nebraska, Nevada, New Hampshire, New Jersey, New Mexico, New York, North Carolina, North Dakota, Ohio, Oklahoma, Oregon, Pennsylvania, Puerto Rico, Rhode Island, South Carolina, South Dakota, Tennessee, Texas, Utah, Vermont, Virginia, Washington, West Virginia, Wisconsin, Wyoming | |
| Canada Expansion | ||
| International Expansion |
Start-Up Costs and Fees Mobile |
|
| Investment | |
| Burger 21 | |
| Orion Food Systems | |
| Franchise Fee | |
| Burger 21 | |
| Orion Food Systems | |
| Royalty Fee | |
| Burger 21 | 5% |
| Orion Food Systems | |
| Advertising Fee | |
| Burger 21 | 1% -3% |
| Orion Food Systems | |
| Year Founded | |
| Burger 21 | 2010 |
| Orion Food Systems | 1982 |
| Year Franchised | |
| Burger 21 | 2011 |
| Orion Food Systems | 1993 |
| Term Of Agreement | |
| Burger 21 | 10 years |
| Orion Food Systems | |
| Renewal Fee | |
| Burger 21 | |
| Orion Food Systems | |
Business Experience Requirements |
|
| Experience | |
| Burger 21 | |
| Orion Food Systems | |
Financing Options |
|
| Franchise Fees | |
| Burger 21 | |
| Orion Food Systems | |
| Start-up Costs | |
| Burger 21 | |
| Orion Food Systems | |
| Equipment | |
| Burger 21} | |
| Orion Food Systems | |
| Inventory | |
| Burger 21 | |
| Orion Food Systems | |
| Receivables | |
| Burger 21 | |
| Orion Food Systems | |
| Payroll | |
| Burger 21 | |
| Orion Food Systems | |
Training & Support |
|
| Training | |
| Burger 21 | |
| Orion Food Systems | On-The-Job Training: 45 hours Classroom Training: 9.5 hours |
| Support | |
| Burger 21 | *An online asset management tool offered to provide franchisees with access to system-wide marketing materials and the ability to customize these materials *Corporate and onsite training programs that are designed to help implement a standardized operating system *A Franchise Business Consultant (FBC) who is assigned to each franchisee to assist with business start-up and growth *Assistance from the FBC with financial analysis, operations evaluations, strategic planning and brainstorming of new ideas |
| Orion Food Systems | Ongoing Support Newsletter Toll-Free Line Grand Opening Security/Safety Procedures Field Operations Proprietary Software Franchisee Intranet Platform |
| Marketing | |
| Burger 21 | |
| Orion Food Systems | Ad Templates Regional Advertising Social media Email marketing Loyalty program/app |
| Operations | |
| Burger 21 | |
| Orion Food Systems | Absentee Ownership Allowed Number of Employees Required to Run: 4 - 6 |
Expansion Plans |
|
| US Expansion | |
| Burger 21 | Nationwide, Alabama, Alaska, Arizona, Arkansas, California, Colorado, Connecticut, Delaware, District of Columbia, Florida, Georgia, Guam, Hawaii, Idaho, Illinois, Indiana, Iowa, Kansas, Kentucky, Louisiana, Maine, Maryland, Massachusetts, Michigan, Minnesota, Mississippi, Missouri, Montana, Nebraska, Nevada, New Hampshire, New Jersey, New Mexico, New York, North Carolina, North Dakota, Ohio, Oklahoma, Oregon, Pennsylvania, Puerto Rico, Rhode Island, South Carolina, South Dakota, Tennessee, Texas, Utah, Vermont, Virginia, Washington, West Virginia, Wisconsin, Wyoming |
| Orion Food Systems | |
| Canada Expansion | |
| Burger 21 | |
| Orion Food Systems | |
| International Expansion | |
| Burger 21 | |
| Orion Food Systems | |