B2Cafe vs Fresh City Kitchen Franchise Comparison

Below is an in-depth analysis and side-by-side comparison of B2Cafe vs Fresh City Kitchen including start-up costs and fees, business experience requirements, training & support and financing options.

Start-Up Costs and Fees

  B2Cafe Fresh City Kitchen
Investment 500000 - 999999 726000 - 1140000
Franchise Fee 0
Royalty Fee 6% 5%
Advertising Fee 2%
Year Founded 1991 1997
Year Franchised 2004 2003
Term Of Agreement
Term Of Agreement
Renewal Fee


Business Experience Requirements

  B2Cafe Fresh City Kitchen
Experience Business experience is ideal. It is also preferable that you have at least 5+ years in the Franchise/Restaurant arena. Also, quota driven executive sales professionals with a great entrepreneurial spirit can be very successful. Industry experience General business experience

Financing Options

  B2Cafe Fresh City Kitchen
 
Franchise Fees No
Start-up Costs No
Equipment No
Inventory No
Receivables No
Payroll No

Training & Support

  B2Cafe Fresh City Kitchen
Training
Support Newsletter, Meetings, Toll-free phone line, Grand opening, Internet, Security/safety procedures, Field operations/evaluations, Purchasing cooperatives A Fresh City consultant will be on location at your restaurant prior to the soft opening, to guide you through the first few days of business, and to assist in planning your grand opening. The Fresh City Franchise team will offer ongoing business consultation, and will share best practices as well as manuals and other training materials, as you grow your business.
Marketing Fresh City will assist you in growing your business through the strategic and tactical implementation of Fresh City branding, marketing, and promotions. You will be provided with materials and programs to help you begin positioning your Fresh City restaurant in your community. Additionally, the Fresh City community support and service program -"Thinking Fresh" - will help make your franchise the neighborhood restaurant of choice.
Operations Franchisees required to buy multiple units/master licenses Absentee ownership of franchise is NOT allowed.

Expansion Plans

  B2Cafe Fresh City Kitchen
US Expansion Nationwide, Alabama, Alaska, Arizona, Arkansas, California, Colorado, Connecticut, Delaware, District of Columbia, Florida, Georgia, Guam, Hawaii, Idaho, Illinois, Indiana, Iowa, Kansas, Kentucky, Louisiana, Maine, Maryland, Massachusetts, Michigan, Minnesota, Mississippi, Missouri, Montana, Nebraska, Nevada, New Hampshire, New Jersey, New Mexico, New York, North Carolina, North Dakota, Ohio, Oklahoma, Oregon, Pennsylvania, Puerto Rico, Rhode Island, South Carolina, South Dakota, Tennessee, Texas, Utah, Vermont, Virginia, Washington, West Virginia, Wisconsin, Wyoming Mid West, North East, South, South East,
Canada Expansion
International Expansion

Start-Up Costs and Fees Mobile

Investment
B2Cafe
Fresh City Kitchen
Franchise Fee
B2Cafe
Fresh City Kitchen
Royalty Fee
B2Cafe 6%
Fresh City Kitchen 5%
Advertising Fee
B2Cafe 2%
Fresh City Kitchen
Year Founded
B2Cafe 1991
Fresh City Kitchen 1997
Year Franchised
B2Cafe 2004
Fresh City Kitchen 2003
Term Of Agreement
B2Cafe
Fresh City Kitchen 10 years
Renewal Fee
B2Cafe
Fresh City Kitchen 25% of then-current fee


Business Experience Requirements

Experience
B2Cafe Business experience is ideal. It is also preferable that you have at least 5+ years in the Franchise/Restaurant arena. Also, quota driven executive sales professionals with a great entrepreneurial spirit can be very successful.
Fresh City Kitchen Industry experience General business experience

Financing Options

 
Franchise Fees
B2Cafe
Fresh City Kitchen
Start-up Costs
B2Cafe
Fresh City Kitchen
Equipment
B2Cafe}
Fresh City Kitchen
Inventory
B2Cafe
Fresh City Kitchen
Receivables
B2Cafe
Fresh City Kitchen
Payroll
B2Cafe
Fresh City Kitchen

Training & Support

Training
B2Cafe
Fresh City Kitchen
Support
B2Cafe Newsletter, Meetings, Toll-free phone line, Grand opening, Internet, Security/safety procedures, Field operations/evaluations, Purchasing cooperatives
Fresh City Kitchen A Fresh City consultant will be on location at your restaurant prior to the soft opening, to guide you through the first few days of business, and to assist in planning your grand opening. The Fresh City Franchise team will offer ongoing business consultation, and will share best practices as well as manuals and other training materials, as you grow your business.
Marketing
B2Cafe
Fresh City Kitchen Fresh City will assist you in growing your business through the strategic and tactical implementation of Fresh City branding, marketing, and promotions. You will be provided with materials and programs to help you begin positioning your Fresh City restaurant in your community. Additionally, the Fresh City community support and service program -"Thinking Fresh" - will help make your franchise the neighborhood restaurant of choice.
Operations
B2Cafe
Fresh City Kitchen Franchisees required to buy multiple units/master licenses Absentee ownership of franchise is NOT allowed.

Expansion Plans

US Expansion
B2Cafe Nationwide, Alabama, Alaska, Arizona, Arkansas, California, Colorado, Connecticut, Delaware, District of Columbia, Florida, Georgia, Guam, Hawaii, Idaho, Illinois, Indiana, Iowa, Kansas, Kentucky, Louisiana, Maine, Maryland, Massachusetts, Michigan, Minnesota, Mississippi, Missouri, Montana, Nebraska, Nevada, New Hampshire, New Jersey, New Mexico, New York, North Carolina, North Dakota, Ohio, Oklahoma, Oregon, Pennsylvania, Puerto Rico, Rhode Island, South Carolina, South Dakota, Tennessee, Texas, Utah, Vermont, Virginia, Washington, West Virginia, Wisconsin, Wyoming
Fresh City Kitchen Mid West, North East, South, South East,
Canada Expansion
B2Cafe
Fresh City Kitchen
International Expansion
B2Cafe
Fresh City Kitchen