Start-Up Costs and Fees |
||
| Anoush | Manchu Wok | |
| Investment | 160000 - 200000 | 476050 - 787500 |
| Franchise Fee | 0 | |
| Royalty Fee | $1,500 flat + GST | 7% |
| Advertising Fee | 1% | |
| Year Founded | 0 | 1981 |
| Year Franchised | 0 | 1989 |
| Term Of Agreement | ||
| Term Of Agreement | ||
| Renewal Fee | ||
Business Experience Requirements |
||
| Anoush | Manchu Wok | |
| Experience | The ability to provide a hands-on management is an important part of your franchise qualifications. The individuals ambition, interpersonal skills and motivation are key factors in shaping the success of each store. It is important to have only successful Franchisees and business owners as a part of Anoush's Team. We understand, that the success of Anoush is based on the success of each individual franchisee. | Industry experience General business experience Marketing skills |
Financing Options |
||
| Anoush | Manchu Wok | |
| Franchise Fees | No | |
| Start-up Costs | No | |
| Equipment | No | |
| Inventory | No | |
| Receivables | No | |
| Payroll | No | |
Training & Support |
||
| Anoush | Manchu Wok | |
| Training | ||
| Support | Newsletter, Meetings, Toll-free phone line, Grand opening, Security/safety procedures, Field operations/evaluations, Purchasing cooperatives | |
| Marketing | Co-op advertising, Ad slicks, National media, Regional advertising | |
| Operations | 20% of all franchisees own more than one unit Number of employees needed to run franchised unit: 12 Absentee ownership of franchise is allowed. (90% of current franchisees are owner/operators) | |
Expansion Plans |
||
| Anoush | Manchu Wok | |
| US Expansion | ||
| Canada Expansion | ||
| International Expansion |
Start-Up Costs and Fees Mobile |
|
| Investment | |
| Anoush | |
| Manchu Wok | |
| Franchise Fee | |
| Anoush | |
| Manchu Wok | |
| Royalty Fee | |
| Anoush | $1,500 flat + GST |
| Manchu Wok | 7% |
| Advertising Fee | |
| Anoush | |
| Manchu Wok | 1% |
| Year Founded | |
| Anoush | 0 |
| Manchu Wok | 1981 |
| Year Franchised | |
| Anoush | 0 |
| Manchu Wok | 1989 |
| Term Of Agreement | |
| Anoush | |
| Manchu Wok | 5 years |
| Renewal Fee | |
| Anoush | |
| Manchu Wok | $3K per year |
Business Experience Requirements |
|
| Experience | |
| Anoush | The ability to provide a hands-on management is an important part of your franchise qualifications. The individuals ambition, interpersonal skills and motivation are key factors in shaping the success of each store. It is important to have only successful Franchisees and business owners as a part of Anoush's Team. We understand, that the success of Anoush is based on the success of each individual franchisee. |
| Manchu Wok | Industry experience General business experience Marketing skills |
Financing Options |
|
| Franchise Fees | |
| Anoush | |
| Manchu Wok | |
| Start-up Costs | |
| Anoush | |
| Manchu Wok | |
| Equipment | |
| Anoush} | |
| Manchu Wok | |
| Inventory | |
| Anoush | |
| Manchu Wok | |
| Receivables | |
| Anoush | |
| Manchu Wok | |
| Payroll | |
| Anoush | |
| Manchu Wok | |
Training & Support |
|
| Training | |
| Anoush | |
| Manchu Wok | |
| Support | |
| Anoush | |
| Manchu Wok | Newsletter, Meetings, Toll-free phone line, Grand opening, Security/safety procedures, Field operations/evaluations, Purchasing cooperatives |
| Marketing | |
| Anoush | |
| Manchu Wok | Co-op advertising, Ad slicks, National media, Regional advertising |
| Operations | |
| Anoush | |
| Manchu Wok | 20% of all franchisees own more than one unit Number of employees needed to run franchised unit: 12 Absentee ownership of franchise is allowed. (90% of current franchisees are owner/operators) |
Expansion Plans |
|
| US Expansion | |
| Anoush | |
| Manchu Wok | |
| Canada Expansion | |
| Anoush | |
| Manchu Wok | |
| International Expansion | |
| Anoush | |
| Manchu Wok | |