Start-Up Costs and Fees |
||
| Ameci Pizza & Pasta | Pizza Pit | |
| Investment | 250000 - 300000 | 204280 - 362240 |
| Franchise Fee | ||
| Royalty Fee | 6% | 3.25% |
| Advertising Fee | 3% | |
| Year Founded | 1984 | 2000 |
| Year Franchised | 0 | 2000 |
| Term Of Agreement | ||
| Term Of Agreement | ||
| Renewal Fee | ||
Business Experience Requirements |
||
| Ameci Pizza & Pasta | Pizza Pit | |
| Experience | Food service experience is certainly an advantage but is not necessary. Your aptitude, your desire, your work ethics, your grooming and courtesy are all paramount to your success. | |
Financing Options |
||
| Ameci Pizza & Pasta | Pizza Pit | |
| Franchise Fees | Yes | |
| Start-up Costs | ||
| Equipment | ||
| Inventory | Yes | |
| Receivables | Yes | |
| Payroll | Yes | |
Training & Support |
||
| Ameci Pizza & Pasta | Pizza Pit | |
| Training | Ameci has developed a hands on and in-depth training program that is sensitive to the learning pace of each candidate. There is both on-site/on-the-job training and classroom type training. Ameci training personnel have worked as operational employees of the company and understand what it takes to be a successful franchise owner. The company will also continue to develop new products and operational techniques and systems to stay in a competitive position. Training, therefore, is an ongoing way of life and a major commitment of Ameci management. | |
| Support | ||
| Marketing | ||
| Operations | ||
Expansion Plans |
||
| Ameci Pizza & Pasta | Pizza Pit | |
| US Expansion | Nationwide, Alabama, Alaska, Arizona, Arkansas, California, Colorado, Connecticut, Delaware, District of Columbia, Florida, Georgia, Guam, Hawaii, Idaho, Illinois, Indiana, Iowa, Kansas, Kentucky, Louisiana, Maine, Maryland, Massachusetts, Michigan, Minnesota, Mississippi, Missouri, Montana, Nebraska, Nevada, New Hampshire, New Jersey, New Mexico, New York, North Carolina, North Dakota, Ohio, Oklahoma, Oregon, Pennsylvania, Puerto Rico, Rhode Island, South Carolina, South Dakota, Tennessee, Texas, Utah, Vermont, Virginia, Washington, West Virginia, Wisconsin, Wyoming | |
| Canada Expansion | ||
| International Expansion |
Start-Up Costs and Fees Mobile |
|
| Investment | |
| Ameci Pizza & Pasta | |
| Pizza Pit | |
| Franchise Fee | |
| Ameci Pizza & Pasta | |
| Pizza Pit | |
| Royalty Fee | |
| Ameci Pizza & Pasta | 6% |
| Pizza Pit | 3.25% |
| Advertising Fee | |
| Ameci Pizza & Pasta | 3% |
| Pizza Pit | |
| Year Founded | |
| Ameci Pizza & Pasta | 1984 |
| Pizza Pit | 2000 |
| Year Franchised | |
| Ameci Pizza & Pasta | 0 |
| Pizza Pit | 2000 |
| Term Of Agreement | |
| Ameci Pizza & Pasta | |
| Pizza Pit | |
| Renewal Fee | |
| Ameci Pizza & Pasta | |
| Pizza Pit | |
Business Experience Requirements |
|
| Experience | |
| Ameci Pizza & Pasta | Food service experience is certainly an advantage but is not necessary. Your aptitude, your desire, your work ethics, your grooming and courtesy are all paramount to your success. |
| Pizza Pit | |
Financing Options |
|
| Franchise Fees | |
| Ameci Pizza & Pasta | Yes |
| Pizza Pit | Yes |
| Start-up Costs | |
| Ameci Pizza & Pasta | |
| Pizza Pit | |
| Equipment | |
| Ameci Pizza & Pasta} | |
| Pizza Pit | |
| Inventory | |
| Ameci Pizza & Pasta | |
| Pizza Pit | |
| Receivables | |
| Ameci Pizza & Pasta | |
| Pizza Pit | |
| Payroll | |
| Ameci Pizza & Pasta | |
| Pizza Pit | |
Training & Support |
|
| Training | |
| Ameci Pizza & Pasta | Ameci has developed a hands on and in-depth training program that is sensitive to the learning pace of each candidate. There is both on-site/on-the-job training and classroom type training. Ameci training personnel have worked as operational employees of the company and understand what it takes to be a successful franchise owner. The company will also continue to develop new products and operational techniques and systems to stay in a competitive position. Training, therefore, is an ongoing way of life and a major commitment of Ameci management. |
| Pizza Pit | |
| Support | |
| Ameci Pizza & Pasta | |
| Pizza Pit | |
| Marketing | |
| Ameci Pizza & Pasta | |
| Pizza Pit | |
| Operations | |
| Ameci Pizza & Pasta | |
| Pizza Pit | |
Expansion Plans |
|
| US Expansion | |
| Ameci Pizza & Pasta | |
| Pizza Pit | Nationwide, Alabama, Alaska, Arizona, Arkansas, California, Colorado, Connecticut, Delaware, District of Columbia, Florida, Georgia, Guam, Hawaii, Idaho, Illinois, Indiana, Iowa, Kansas, Kentucky, Louisiana, Maine, Maryland, Massachusetts, Michigan, Minnesota, Mississippi, Missouri, Montana, Nebraska, Nevada, New Hampshire, New Jersey, New Mexico, New York, North Carolina, North Dakota, Ohio, Oklahoma, Oregon, Pennsylvania, Puerto Rico, Rhode Island, South Carolina, South Dakota, Tennessee, Texas, Utah, Vermont, Virginia, Washington, West Virginia, Wisconsin, Wyoming |
| Canada Expansion | |
| Ameci Pizza & Pasta | |
| Pizza Pit | |
| International Expansion | |
| Ameci Pizza & Pasta | |
| Pizza Pit | |