A Thousand Points of Knowledge vs Viva the Chef Franchise Comparison

Below is an in-depth analysis and side-by-side comparison of A Thousand Points of Knowledge vs Viva the Chef including start-up costs and fees, business experience requirements, training & support and financing options.

Start-Up Costs and Fees

  A Thousand Points of Knowledge Viva the Chef
Investment 175000 - 201000 200000 - 500000
Franchise Fee 0
Royalty Fee 6%
Advertising Fee
Year Founded 0 2003
Year Franchised 0 2004
Term Of Agreement
Term Of Agreement
Renewal Fee


Business Experience Requirements

  A Thousand Points of Knowledge Viva the Chef
Experience Industry experience General business experience

Financing Options

  A Thousand Points of Knowledge Viva the Chef
 
Franchise Fees No
Start-up Costs No
Equipment No
Inventory No
Receivables No
Payroll No

Training & Support

  A Thousand Points of Knowledge Viva the Chef
Training
Support Newsletter, Meetings, Toll-free phone line, Grand opening, Internet, Security/safety procedures, Field operations/evaluations
Marketing National media, Regional advertising
Operations Number of employees needed to run franchised unit: 10 - 15 Absentee ownership of franchise is NOT allowed. (100% of current franchisees are owner/operators)

Expansion Plans

  A Thousand Points of Knowledge Viva the Chef
US Expansion Alaska, Alabama, Arkansas, Arizona, California, Colorado, Connecticut, Delaware, Florida, Georgia, Iowa, Idaho, Illinois, Indiana, Kansas, Kentucky, Louisiana, Massachusetts, Maryland, Michigan, Minnesota, Missouri, Mississippi, Montana, Nebraska, North Carolina, New Hampshire, New Jersey, New Mexico, Nevada, New York, Ohio, Oklahoma, Oregon, Pennsylvania, South Carolina, Tennessee, Texas, Utah, Virginia, Vermont, Washington, Wisconsin, West Virginia, Wyoming,
Canada Expansion 0
International Expansion

Start-Up Costs and Fees Mobile

Investment
A Thousand Points of Knowledge
Viva the Chef
Franchise Fee
A Thousand Points of Knowledge
Viva the Chef
Royalty Fee
A Thousand Points of Knowledge
Viva the Chef 6%
Advertising Fee
A Thousand Points of Knowledge
Viva the Chef
Year Founded
A Thousand Points of Knowledge 0
Viva the Chef 2003
Year Franchised
A Thousand Points of Knowledge 0
Viva the Chef 2004
Term Of Agreement
A Thousand Points of Knowledge
Viva the Chef 5 years
Renewal Fee
A Thousand Points of Knowledge
Viva the Chef $5K


Business Experience Requirements

Experience
A Thousand Points of Knowledge
Viva the Chef Industry experience General business experience

Financing Options

 
Franchise Fees
A Thousand Points of Knowledge
Viva the Chef
Start-up Costs
A Thousand Points of Knowledge
Viva the Chef
Equipment
A Thousand Points of Knowledge}
Viva the Chef
Inventory
A Thousand Points of Knowledge
Viva the Chef
Receivables
A Thousand Points of Knowledge
Viva the Chef
Payroll
A Thousand Points of Knowledge
Viva the Chef

Training & Support

Training
A Thousand Points of Knowledge
Viva the Chef
Support
A Thousand Points of Knowledge
Viva the Chef Newsletter, Meetings, Toll-free phone line, Grand opening, Internet, Security/safety procedures, Field operations/evaluations
Marketing
A Thousand Points of Knowledge
Viva the Chef National media, Regional advertising
Operations
A Thousand Points of Knowledge
Viva the Chef Number of employees needed to run franchised unit: 10 - 15 Absentee ownership of franchise is NOT allowed. (100% of current franchisees are owner/operators)

Expansion Plans

US Expansion
A Thousand Points of Knowledge
Viva the Chef Alaska, Alabama, Arkansas, Arizona, California, Colorado, Connecticut, Delaware, Florida, Georgia, Iowa, Idaho, Illinois, Indiana, Kansas, Kentucky, Louisiana, Massachusetts, Maryland, Michigan, Minnesota, Missouri, Mississippi, Montana, Nebraska, North Carolina, New Hampshire, New Jersey, New Mexico, Nevada, New York, Ohio, Oklahoma, Oregon, Pennsylvania, South Carolina, Tennessee, Texas, Utah, Virginia, Vermont, Washington, Wisconsin, West Virginia, Wyoming,
Canada Expansion
A Thousand Points of Knowledge
Viva the Chef 0
International Expansion
A Thousand Points of Knowledge
Viva the Chef