241 Pizza vs CiCi's Pizza Franchise Comparison

Below is an in-depth analysis and side-by-side comparison of 241 Pizza vs CiCi's Pizza including start-up costs and fees, business experience requirements, training & support and financing options.

Start-Up Costs and Fees

  241 Pizza CiCi's Pizza
Investment 190000 - 235000 209962 - 1056527
Franchise Fee
Royalty Fee 5% of all Sales or $350/ week 4 - 6%
Advertising Fee 3% or $345/mo. greater of $2300 or 3% of sales
Year Founded 0 1985
Year Franchised 0 1987
Term Of Agreement
Term Of Agreement
Renewal Fee


Business Experience Requirements

  241 Pizza CiCi's Pizza
Experience *Desire to provide the highest quality service and product to customers. *Personal potential for business success. *Adherence and integrity to the business plan. *Managerial skill and aptitude. *Capital investment requirements. General business experience

Financing Options

  241 Pizza CiCi's Pizza
 
Franchise Fees Yes No
Start-up Costs No
Equipment No
Inventory No
Receivables No
Payroll No

Training & Support

  241 Pizza CiCi's Pizza
Training Both classroom instruction and on-the-job training for approximately 50 hours per week. It covers basic principals of management, food preparation, customer service and other details vital to the success of your new business. 241 Pizza will provide an extensive training program covering all aspects of store operations including food preparation, operating policies, equipment maintenance, selling and merchandising, management and financial control, etc. This program is three weeks in duration and is held at one of our designated training stores. 8-12 week training process (the VP of Training may require additional training at his/her discretion, as successful completion of training is based on proficiency)
Support Comprehensive, confidential 241 Pizza Operations Manual covering the important facets of your restaurant's operation. Ongoing advice and guidance from your Business Development Manager (BDM), including: *Recruiting, Hiring, Training and Maintaining Sufficient Staff Levels *Business Planning, Projecting and Budgeting *Maximizing Financial Performance *Cost Controls *Cash Flow Management *Customer and Community Relations *Maintaining High Operational Standards for Focusing on Quality, Service, Cleanliness & Value *Safety and Security *Food Management and Sanitation 241 Pizza National Office maintains skilled personnel to ensure efficient administration and program coordination. Regardless of the level of industry experience you may or may not have, we will provide with the guidance and training you will need to efficiently manage your business. Newsletter, Meetings, Security/safety procedures, Field operations/evaluations
Marketing National advertising
Operations 60% of all franchisees own more than one unit Number of employees needed to run franchised unit: 25-30

Expansion Plans

  241 Pizza CiCi's Pizza
US Expansion Mid West, South, South East, South West,
Canada Expansion 0
International Expansion

Start-Up Costs and Fees Mobile

Investment
241 Pizza
CiCi's Pizza
Franchise Fee
241 Pizza
CiCi's Pizza
Royalty Fee
241 Pizza 5% of all Sales or $350/ week
CiCi's Pizza 4 - 6%
Advertising Fee
241 Pizza 3% or $345/mo.
CiCi's Pizza greater of $2300 or 3% of sales
Year Founded
241 Pizza 0
CiCi's Pizza 1985
Year Franchised
241 Pizza 0
CiCi's Pizza 1987
Term Of Agreement
241 Pizza
CiCi's Pizza 10 years
Renewal Fee
241 Pizza
CiCi's Pizza


Business Experience Requirements

Experience
241 Pizza *Desire to provide the highest quality service and product to customers. *Personal potential for business success. *Adherence and integrity to the business plan. *Managerial skill and aptitude. *Capital investment requirements.
CiCi's Pizza General business experience

Financing Options

 
Franchise Fees
241 Pizza Yes
CiCi's Pizza Yes
Start-up Costs
241 Pizza
CiCi's Pizza
Equipment
241 Pizza}
CiCi's Pizza
Inventory
241 Pizza
CiCi's Pizza
Receivables
241 Pizza
CiCi's Pizza
Payroll
241 Pizza
CiCi's Pizza

Training & Support

Training
241 Pizza Both classroom instruction and on-the-job training for approximately 50 hours per week. It covers basic principals of management, food preparation, customer service and other details vital to the success of your new business. 241 Pizza will provide an extensive training program covering all aspects of store operations including food preparation, operating policies, equipment maintenance, selling and merchandising, management and financial control, etc. This program is three weeks in duration and is held at one of our designated training stores.
CiCi's Pizza 8-12 week training process (the VP of Training may require additional training at his/her discretion, as successful completion of training is based on proficiency)
Support
241 Pizza Comprehensive, confidential 241 Pizza Operations Manual covering the important facets of your restaurant's operation. Ongoing advice and guidance from your Business Development Manager (BDM), including: *Recruiting, Hiring, Training and Maintaining Sufficient Staff Levels *Business Planning, Projecting and Budgeting *Maximizing Financial Performance *Cost Controls *Cash Flow Management *Customer and Community Relations *Maintaining High Operational Standards for Focusing on Quality, Service, Cleanliness & Value *Safety and Security *Food Management and Sanitation 241 Pizza National Office maintains skilled personnel to ensure efficient administration and program coordination. Regardless of the level of industry experience you may or may not have, we will provide with the guidance and training you will need to efficiently manage your business.
CiCi's Pizza Newsletter, Meetings, Security/safety procedures, Field operations/evaluations
Marketing
241 Pizza
CiCi's Pizza National advertising
Operations
241 Pizza
CiCi's Pizza 60% of all franchisees own more than one unit Number of employees needed to run franchised unit: 25-30

Expansion Plans

US Expansion
241 Pizza
CiCi's Pizza Mid West, South, South East, South West,
Canada Expansion
241 Pizza
CiCi's Pizza 0
International Expansion
241 Pizza
CiCi's Pizza